Hi today I show you how I cut out my countertops. I only had a jig saw but if you have a skil saw you should use that on the long cuts and the jigsaw in the corners it will make it a lot easier. Thanks for watchkng
I'm glad I found this video. Some how I was thinking circular saw. Totally worth taking the time to go with a jigsaw.....much easier to control. Any preference on the blade type? Thanks
Beautiful!! Did you have to seal the wood or was it already done? If Lumber Liquidators sealed it, do you know what they used (poly, epoxy, etc.)? Also, how has the counter held up near the sink? Any issues with water? Thanks!!
Hi I recommend doing Watco Butcher Block Oil and finish. I applied it after installation and its held up great because it actually seals the wood so water doesn't penetrate. Another Popular option is doing cutting board oil and butcher block conditioner but that doesn't seal the wood as good and you have to reapply every few months.
@@MJB.Construction thanks, I didn’t mean for that to sound like I was a “know-it-all” I’m doing a sink myself right now and was curious what people use. Thanks!!
I think that reverse blades are recommended for the Formica or postformed laminate countertops in order to avoid chipping the laminate although most people tape the line of the cut to avoid splintering. Also recommended to support the cutout piece from underneath to avoid it dropping and tearing the laminate. Not needed on solid wood but her lock though.
that is what happened to my kitchen counter the cutout 22 by 33 is and looks big on in my apartment wrote different and the one's at lowe's when I went the other day faucets feels would be far back right now with low arc with one handle in the middle
use a circular saw for the straight sections of cuts. then you just have to deal with the corners. If you use a hole saw (like for door knobs) for the corners it makes a bigger hole and that means even less jig saw cuts.