I'm making this today for myself...thank you. I never knew it was this easy to make. I would've stopped buying store brand chemical filled apple sauce a long time ago.
I'm so glad you are back to making videos frequently. I always take something good and positive away from your videos. Thank you! P.S. I also love to watch Adriana Super Star! She is so precious!!!!
Sweet and lovely Leyla. You are making us happy by being back on RU-vid. My daughter is already 3 but I will definitely cook this for her and give it instead of a (home made) muffin. Love from Belgium.
Thanks Leila!You are such a good mom,MashAllah!I have a 13month old daughter & in sha Allah I'll try your applesauce recipe.please share more of your baby food recipes with us.
This was awesome! I'm having a baby in September and on your last video I was going to ask that you please make a video of how you make your daughter's baby food!! Would LOVE to see more as I am planning to make my baby's food at home and not buy it at the store. Thanks so much for sharing!
Love the recipes! I'm also a momma and need inspiration:) Is your blender bowl made out of plastic or glass? If it's plastic, i think it would be better to let the apples cool a little before adding them...cause, even if it is BPA free, heating it up releases all kinds of nasty chemicals into the food. I cannot wait for more recipes! Glad to have u back!
Hi leyla I wanted to know wen you started oats porridge with your babies and if you could give me some great breakfast ideas for my 4 month old baby thanks and great ideas love your channel
Alina Borodulia I'm making the same for my baby, sometimes I like add pear as well and I do small portions foreach day and simply just freeze them. I'm wondering how long u can keep it in the jar??
Hi Leyla! thanks for sharing this.. I have a question do you use it as fruit puree to feed her directly with it like for a snack) or do you use it mixed with other foods like smoothies..plus FOR how long can you store this in the fridge? THANKS!!!!!!!!!!!
Very bad technique. You added a ton of water in the beginning and then threw it out when putting the apples in the blender. That water is full of flavor. It would have been much better if you had just added much less water in the beginning and kept it all. The apples release their own liquids so you don't need to add more than a cup in the beginning.
Shilpa Kumar boiling does reduce the nutritive value. but she uses this while cooking other dishes... that way the heat stable nutrients are added to the fud..and it compliments the taste. i have seen that she gives ample amt of fresh fruits to adriana..so its ok that she makes the sauce this way . a lot of parents get so panicky abt simple things like " wil boilin destroy nutrients" etc tht they 4get the bigger picture - u need to make fud tasty for a toddler to eat it!☺ so a few adjustments r fine as long as u figure an interestin n different method to compensate for it
Please be careful when using knives. You're going to cut your finger off if you keep doing it this way! Use a chef's nice to chop the apples instead of sawing them with a serrated knife, and curl your fingertips in.
Kinda funny how your so "fit" yet your belly juggles when you simply cut a lemon. Oh well. we all have a different idea of what fit is i reckon. you are a beautiful woman! Not even hinting anything less.
Thank you, great recipe. I have been making my 6 month old granddaughter's baby food. I blend it all up and FREEZE it into the ice cube trays. You just have to take out the cubes an hour or so ahead of time so that they thaw. It is extremely important that we make our own organic raw baby food. Even if it is organic, which most commercial baby food is not, cooking kills the enzyme and some of the vitamins, but PASTEURIZING kills the rest of the nutrients. All canned and jarred food is double processed. The most important reason is that most if not all commercial baby food is tainted with heavy metals. Government House Oversight Report from February 2021 has a lot of info on the contamination. oversight.house.gov Look for February 2021 article. Beechnut, Gerber, Sprout, even Earths best all tainted. You would think the FDA would do a recall or at least allow people to know what's going on but no.