Spread the love with a delicious heart-shaped cake that will impress and delight whoever you’re sharing it with. You can use any cake mix you'd like to customize the taste and texture. This cake is perfect for Valentine's Day, a birthday or any day really!
Making & Baking the Heart Shaped Cake Layers ➞ 0:19
Assembling the Cake ➞ 0:45
Making & Tinting the Glaze ➞ 2:14
Preparing the Decorating Bags ➞ 3:13
Decorating the Cake ➞ 3:22
#HeartShapedCake #HowtoMakeaHeartShapedCake #WiltonCakes
Important Ingredients
Favorite chocolate cake recipe or mix (3½ cups batter needed)
White Ready-to-Use Decorator Icing: bit.ly/3nP0mbH
Confectioners’ Glaze Recipe: bit.ly/20jc5C9
Burgundy Icing Color: bit.ly/1UDbjsP
Red-Red Icing Color: bit.ly/1UDbjsP
Helpful Recipe Tools & Supplies Available at Wilton!
Disposable Decorating Bags: bit.ly/1VCK81h
9 in. Straight Spatula: bit.ly/1PtItLi
Get a Printable Version of the Layers of Love Cake Recipe: bit.ly/3bJrGWC
Or Follow Along with These Step-by-Step Written Instructions Below!
» Step 1: Making & Baking the Heart Shaped Cake Layers ➞ 0:19
Bake and cool five cake layers according to pan directions. Level cakes in pan.
» Step 2: Assembling the Cake ➞ 0:45
Prepare a decorating bag with tip 2A and fill it with white decorator icing. Fill and stack the layers, piping the icing between the layers. Once the layers are stacked, pipe an extra line of icing between each layer so it extends beyond the edge of the cake. Use a spatula to smooth the icing around the sides of the cake.
» Step 3: Making & Tinting the Glaze ➞ 2:14
Prepare the glaze following the recipe instructions, but change the following ingredient amounts; Confectioners’ Sugar ➞ 2¼ cups
Milk ➞ 3 tablespoons and 1 teaspoon
Clear Vanilla Extract ➞ ½ teaspoon.
Once mixed, divide the glaze evenly into four containers. Using the Burgundy icing color, tint one glaze Burgundy. With the Red-Red icing color, tint one glaze light pink and one glaze darker pink. Leave the remaining glaze white.
» Step 4: Preparing the Decorating Bags ➞ 3:13
Transfer the tinted glazes to decorating bags.
» Step 5: Decorating the Cake ➞ 3:22
Decorate cake as shown by piping glaze in alternating colors along top of cake, allowing the glaze to drizzle down the sides of the cake.
Watch More Wilton Videos Featuring Heart Shaped Bakes!
➞ How to Make a Layered Heart Cake: bit.ly/2jXiTp0
➞ How to Make Heart Shaped Candies: bit.ly/2AJhg5O
➞ How to Make Foxy Cookie Sandwiches: bit.ly/2AYIiX3
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1 фев 2016
