How to Make a Tiered Cake PART 1

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Making a tiered cake doesn't have to be intimidating! In this tutorial I'll show you how, sharing tips and tricks so that you can assemble, frost, and stack a two or three tier cake confidently!
This tutorial will be continued in Part 2 next Tuesday - subscribe to my channel so you don't miss it!
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Опубликовано:

5 окт 2024

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Комментарии : 31

@Siriuslyyy Год назад

Your consistency is astonishing! Throughout pregnancy and post partum you have continued to upload while mothering 3 kids! You're amazing

@kirtisachdev2357 Год назад

Can’t wait for second part😢

@chantillyp9733 Год назад

This is amazing what you can do with buttercream. Will definitely try this. Tfs

@susanmeyer9619 Год назад

You do make it look so easy, Emily! Terrific video, thanks so much! 🙏🏽😊❤️🇨🇦

@ХристинаВасилівна-о2л 4 месяца назад

Thank you very much!Your cakes are so beautiful.

@BritishGirlBakes 3 месяца назад

Thanks so much 😊

@monekmarianna Год назад

Wooow, I love this technique!!

@amandaalexis2669 Год назад

These are some really cool techniques. 🎉😊

@RoshniBundhooniceexplana-uc3tp 6 месяцев назад

❤ nice design

@BritishGirlBakes 6 месяцев назад

Thanks 😊

@mmaleetosharnel4542 Год назад

Thank you for this. Quick question, when the cake starts to come to a room temperature wont they release some water since now they are frozen? i hope i make sense

@nishachitturi6952 Год назад

Hi how many kgs is this cake 😊

@medihakaya4593 Год назад

Superb!

@punkynoodle9370 Год назад

Thank you! For some reason, I can’t get the edges of my tiers to be straight. This is difficult when using a cake comb for stripes. Do you ever place your tiers inside a cake pan overnight to make the side edges straight? It seems that when the cakes bake, they don’t always come out the same size even though I weigh the dough going into each cake pan.

@BrissasBlessedBites Месяц назад

Hi I love your channel can I use cream cheese frosing???🤔❤

@BritishGirlBakes Месяц назад

Thanks! You can use cream cheese frosting but it won’t set firm like buttercream does so you won’t be able to touch the sides of the cake with your hands as you stack it.

@carolmeakins3578 Год назад

Great tutorial. Thank you. Did you put the 2nd cake tier back in the 'fridge after you had piped the coloured design on it and before piping the top coat of buttercream? Hope that makes sense! xx

@BritishGirlBakes Год назад

Yes! Here's the full tutorial on that technique: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-AXEkaledyJU.html

@carolmeakins3578 Год назад

@@BritishGirlBakes Thank you x

@savannahnapier6489 Месяц назад

Can this cake be made the day before and stored in the fridge??

@BritishGirlBakes Месяц назад

Absolutely!

@rachelreboul1436 2 месяца назад

How many baking pans did you use for the bottom layer?

@BritishGirlBakes 2 месяца назад

I used three 8" pans

@angeltalks4658 2 месяца назад

What is the appropriate height of each layer please? Is it 1”/2”? I have seen some people do think layers

@maxinemuhammad5979 Год назад

❤️❤️❤️😍😍😍🔥🔥🔥love

@Aunty-v1o Месяц назад

❤😮

@claycelblogthefarmerfamily Год назад

please make the audio louder i love watching your video but the audio is so low 😁😁

@BritishGirlBakes Год назад

Thanks for the feedback! Will do!

@necia1bellydancer 11 месяцев назад

I was hoping to see how many cakes are used for each layer, leveling the cakes, whether you cut the cake horizontally to make a layer. How many cakes can be cooked at a time, and temp for each size of cake. I apologize - I am quite new to this and want to bake a perfect babyshower cake

@necia1bellydancer 11 месяцев назад

Thank you for your videos. I appreciate your plethora of knowledge and hacks ❤