How To Make Baked Cod l Taste Of Neng's Kitchen 

Learn to make this flavorful, moist, and flakey BAKED COD at home. Very easy to make that's ready in less than 30 minutes.
INGREDIENTS:
3 lbs wild Cod fillet
1/4 softened butter
5 cloves garlic
2 tsp, basil
1 tsp. onion powder
1 tsp. pepper flakes
2 tsp. mustard
2 lemon, juiced
salt & peppers to taste
5 tbsp. Parmesan cheese
about 1/4 cup parsley- Optional
Bake in preheated oven at 400 degrees for 10-12 minutes. Cooking time will depend on the thickness of your fish.
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