How to Make a Bakery Level Sourdough Bread Using a Mixer at Home
Our 2nd Chef, Jaleel (@chefjaleel on instagram, / chefjaleel ) came to Arience with an amazing sourdough bread recipe with a stream downed easy technique to make banging sourdough.
In this video I do my best to illustrate every aspect on how to make this recipe. I explain how to execute the technique which is much simpler than most but with a little more of the science behind it.
Having a mixer shaves a lot of the hands on mixing time out of the process. If you don't have a mixer you can still do the recipe and mix by hand or you can check this technique from an incredible bakery in San Francisco. tartinebakery.... They have a simple no nonsense way to make sourdough by hand without kneading.
There is also a very good RU-vid channel called Proof Bread where they go through lengthy explanations on larger scales in a bakery that pumps out bread. No nonsense, all unnecessary steps have been sliced off and simplified. I love this channel, the scale and familiarity of everyday productions makes this team and their channel a massive resource for all at home bakers. / proofbread
The link below is straight from Jaleel and what we use on board Arience.
I use the exact measurements on the PDF that I use in the video which makes two loaves. Easily doubled or halved depending on what you need.
Click this link for recipe PDF
drive.google.c...
12 сен 2024
