How to Make Bourbon Chicken (Just Like the Mall Food Court!) 

🍗 How to Make Delicious Bourbon Chicken (Just Like the Mall Food Court!) 🍗
Today, I'm showing you how to make savory Bourbon chicken, just like the one you love from the mall food court. Follow these simple steps and enjoy a mouth-watering meal at home. Let's throw it down!
🔪 Ingredients:
2 lbs boneless, skinless chicken thighs
Olive oil
Onion powder (to taste)
Garlic powder (to taste)
Black pepper (to taste)
1 tbsp fresh ginger (minced)
4-5 cloves of garlic (minced)
1 cup water
1/3 cup soy sauce
1 tbsp apple cider vinegar
2 tbsp Bourbon
1 tsp sesame oil
1/3 cup light brown sugar
1/4 cup white sugar
1 tbsp cornstarch
2 tbsp cold water
Green onions (for garnish)
🍳 Steps:
1️⃣ Prep the Chicken:
Cut chicken thighs into 1-inch cubes.
Coat with olive oil, onion powder, garlic powder, and black pepper.
Toss to coat evenly.
2️⃣ Make the Sauce:
Peel and mince ginger and garlic.
Combine in a bowl with water, soy sauce, apple cider vinegar, Bourbon, sesame oil, brown sugar, and white sugar.
Stir until the sugar dissolves.
3️⃣ Make the Slurry:
Mix cornstarch with cold water until smooth.
Set aside.
4️⃣ Cook the Chicken:
Heat oil on a griddle and add chicken.
Cook on medium-high heat until browned and cooked through.
5️⃣ Prepare the Sauce:
Pour sauce into an aluminum pan on the griddle.
Add the slurry to the sauce and stir until it thickens.
6️⃣ Combine Chicken and Sauce:
Add cooked chicken to the sauce.
Toss to coat and cook on low heat until well combined.
7️⃣ Serve:
Serve with fried rice (recipe link in the video).
Top with green onions and extra sauce.
📣 Try this amazing Bourbon chicken recipe and let me know how it turns out in the comments! Don't forget to like, share, and subscribe for more delicious recipes. Happy cooking!
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