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How To Make Cassata Siciliana with Chef Francesco Morana of Anche Gli Angeli in Noto, Sicily! 

The Dining Traveler
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Welcome to another episode in our Noto, Sicily series. Today, we're happy to feature Chef Francesco Morana from Anche Gli Angeli. He will guide us step-by-step in crafting the delectable Cassata Siciliana.
Subscribe & Ring the Bell: Don't miss out on more culinary adventures from The Dining Traveler.
In This Episode:
- Uncover the history behind Cassata Siciliana
- Follow a detailed, step-by-step instructions
- Receive exclusive pro tips from Chef Francesco Morana
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About Anche Gli Angeli:
Situated in the charming heart of Noto, Anche Gli Angeli is a beautifully delicious restaurant encapsulating the essence of Sicilian cuisine.
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Useful Links:
1. Where to Eat in Noto Guide: diningtraveler...
2. Anche Gli Angeli Official Website: www.ancheglian...
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Tell Us: What Sicilian dish would you like us to explore next? Leave your suggestions in the comments below!
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#CassataSiciliana #NotoSicily #AncheGliAngeli #SicilianDelights
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Follow The Dining Traveler:
Website: diningtraveler...
Instagram: / diningtraveler
Facebook: / diningtraveler
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Опубликовано:

 

15 авг 2024

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Комментарии : 3   
@brianmayroam
@brianmayroam 11 месяцев назад
That’s the dessert I order at villabate Alba
@Diningtraveler
@Diningtraveler 11 месяцев назад
When done well it’s soooo delicious!
@JackelineFilionPino
@JackelineFilionPino 10 месяцев назад
Looks soooooo good
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