Made this couple time just by test trial - got better each time - going to use your recipe- thanks for sharing. Transplant Kona boy living in Washington 🤙🏾
Oh I was hoping someone would share this recipe. I remeber as a little keiki my mom took us to this old chinese restaurant in China town in the early 1960ish. That was one of my many favorite dish. Mahalo for sharing this recipe. Aloha from Kansas
Thank you for this recipe. My son loves to eat cake noodle from Chinese restaurant, but now I can make it at home. One question, where can I get the noodles from? Do regular grocery stores have them?
But to use less saturated palm oil, which is used in almost all instant ramen 🍜 noodles, whatever origin, use dried noodles and hydrate. Also instant ramen is extremely salty! But juz sayyyying ya know??? I love vegan ramen noodle bowls.....