You are awesome mam, i tried it and got confident in eggless baking. I'm starting small entrepreneur. Thanks for this vedio to encourage us that we can also make
I have wrongly mentioned the baking time as 30 - 40 mins. The correct time will be 20 - 30 mins. Sorry for the mistake. I will update the details of the stall in the next video ☺
Hi akka… your videos are very helpful. A gentle request… could you please put those measurements in cups…? When it’s given in grams.. I’m finding quite difficult to get the appropriate measurements in cups. Thank you very much🤗
Mam two radum on pannal adhu toast mode than keela rade mattum on pannal thana adhu bake mode enaku theriyala konjam solluga nan eppo than OTG vangi irruken please help me
Hi maam..I tried this and it turned out to be excellent ❤. Taste was even better than the egg version. So fudgy and melts in mouth. I'm definitely trying this recipe again. Thanks a lot❤
Hi sis.. When you melt 100gm dark Compund and 25gm butter .. it becomes liquid… And final batter also looks good consistency to pour.. But if I melt dark Compound and butter .. it’s not tat much liquid… And final batter also not in your consistency
Mam I have one doubt , for cake making which brand milk is good and type (full cream or any other) please tell me mam, I'm following your recipes only, the taste is awesome and delicious
Curd room temperature la use pannanuma mam butter egg used brownie ya vida romba kammiya iruke mam but ninka video add pandrapa adhikama iruka mari iruku mam, na try panna but weight 450 gm than varuthu mam enna, pandrathu, 1/4 kg eggless brownie share pannunka mam next brownie uthuruthu mam piece podave varala pls reply me please give me tips
Hi mam I am baked cake today mam am used wheat and panakarkandu instead of maida and sugar but cake is broke when am going to cut cake for apply cream why mam
Hai Madam. . I am home baker frm chennai nd 2day I hav tried ur eggless Brownie it taste was yummy bt butter melt ayiduchi mam nd nan foil box la bake pana so can u pls tell wat the mistake I did mam... thank u for sharing yummy recipes
Sister unga videos lam super.. Healthier version la edachum recipe podunga like from ragi kambu maavu jaggery karuppati lam use pani edachum seiyra madri recipe kudunga sis..
Tried same recipe but didn't get crincle top as yours.. why ? Plz clarify my doubt 😞 I think what u kept in the oven and what u r cutting is not same.. U kept batter in square shape for baking , but the end result is in rectangular shape..
வணக்கம் மேம். Brownie ல் மேல் பாகம் baked , ஆனால் அடியில் இருக்கும் மாவு semi-solid ஆக இருப்பது ஏன் மேம். 170' c ல் 25 நிமிடங்கள் வைத்தேன். IFB oven mam