Fermented Asparagus is the perfect savory snacking treat. Pickling with natural lacto-fermentation preserves fresh asparagus for a sophisticated addition to any cheeseboard or pickle plate.
Plus, fermenting asparagus requires just a few ingredients. In this video, Erica from FarmSteady flavors asparagus with red chili flakes, lemon peel, and garlic. But when making this recipe at home, you can use whatever herbs and spices you have (and are excited to pair with asparagus).
IN THIS VIDEO:
• FarmSteady Fermentation Kits: farmsteady.com/shop/?category...
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Learn how to ferment pickles, kraut, kimchi and more at farmsteady.com
1 май 2020
