How To Make Greek Moussaka | Akis Petretzikis 

How long did it take?

😂

BradPow .... well done 👏🏽👏🏽👌🏽

I bet u r lovely husband 😍

@@Abnsdllnnlosnfd I'm still laughing at this comment:)!

Thank you!! I am Hawaiian, but learned that I am half Greek!! What????? Okay, I always grew up polynesian, but now they told me I am half Greek!!!! I gotta put da poi aside and get to learning this dish and the language. Great video, brah.

Thanks!

Katerina Wise Very helpful. Thank you for that! Just one thing it should be ‘ground clove’ not ‘glove’ 🙂

@@gaibutton Hahaha true! And to think I'm a linguist 😆🤦🏻‍♀️ corrected! Thanks

@@theflyinhawaiiantravels354 How exciting! I'm half Greek, half German! But I always knew 😁 I spent my honeymoon in Hawaii and absolutely loved it! This recipe is a great start to embrace the Greek culture! Enjoy! 🇬🇷

Anastasia Lampadariou λυπαμαι τον αντρα που θα ταιζεις χαχαχα μου εμαθες και το congrats χαχαχα

Trian Koutsouridis Το ότι είσαι εστιάτορας στο εξωτερικό δεν σημαίνει ότι ξέρεις να μαγειρεύεις κιόλας. Αν πάρω για παράδειγμα όλους αυτούς εδώ τους "επιτυχημένους" που κάνουν πιάτα που δεν αξίζουν να λέγονται ελληνικής κουζίνας, τότε φαντάσου τι θα κάνεις εσύ. Ο μουσακάς θέλει κολοκυθάκι, και γενικά φτιάχνεται όπως τον φτιάχνει ο Άκης, εγώ έτσι μεγάλωσα με συνταγές γιαγιάς και μαμάς. Κι επίσης δεν θυμάμαι να χρειαζόμουν ποτέ την άδεια οποιουδήποτε για να γράψω οτιδήποτε σε οποιοδήποτε μέρος του διαδικτύου. Πήγαινε να φας λίγο τον σάπιο μουσακά σου να ηρεμήσουν τα κόμπλεξ σου και άσε τον Άκη να κάνει ότι γουστάρει.

Μπορεις να γραφεις οτι θες στο διαδυκτιο, εγω απλα συνεχιζω να λυπαμαι τον αντρα σου...δυσκολο να υπαρχει αλλα ποτε δεν ξες.Αντι να κοιτας τα μπρατσακια και τα ζυγοματικα του Ακη, καλυτερα να κανεις μια βολτουλα στην μανουλα σου μπας και μαθεις απο την αρχη τιποτα! Τωρα οσο αφορα αν ξερω να μαγειρευω εγω δεν θα μπω στην φαση να σου απαντησω...τα μπρατσακια ειπαμε ε, μην ξεχνας. Για το κολοκυθακι του μουσακα που λες, παιζει να το εχεις ΚΑΙ για δονητη...γι'αυτο συρ και γαμησου σκοτομπουρουχα

Trian Koutsouridis Είμαστε κωλολαός τελικά, για αυτό έχουμε πάει μπροστά. Αντί να χαρούμε λίγο με την επιτυχία κάποιου που μπόρεσε να ανοίξει τα μάτια του και θα θέλαμε να ήμασταν κι εμείς στην αντίστοιχη θέση, βλέπουμε πολλά σχόλια που μόνο στεναχώρια μπορούν να προσφέρουν. Επίσης, όπως προείπα η μανούλα μου και η γιαγιά μου μου έμαθαν αυτά που ξέρω. Ακόμη, σε ό,τι αφορά αν ξέρεις να μαγειρεύεις, όχι δεν ξέρεις. Στο σχόλιό σου μιλάς για το μουσακά ότι δεν παίρνει πατάτες. Γάμα τα τα κολοκυθάκια, ούτε πατάτα; Για αυτό άνοιξες εστιατόριο στο εξωτερικό, γιατί απέτυχες παταγωδώς στην Ελλάδα; Και κάτι τελευταίο, μην είσαι τόσο μαλάκας και μισογύνης, μίλα καλύτερα. Υποτίθεται οι άνθρωποι που έχουν κάνει την τέχνη του μαγειρέματος επάγγελμα είναι γλυκείς και ζεστοί και εσύ απ'ότι βλέπω έχεις υιοθετήσει κανονικά και με νόμο την κρυόκωλη κουλτούρα της όποιας χώρας έχεις εγκατασταθεί και τους πουλάς φύκια για μεταξωτές κορδέλες. Παρ'όλα αυτά, σε αυτή τη φάση θα συμφωνήσω να διαφωνήσω μαζί σου γιατί ο μουσακάς που έφαγα για βράδυ με πατάτες και κρεμμύδια και κολοκυθάκια και όλα τα καλά του κόσμου ήταν υπερβολικά νόστιμος :)

χαχαχαχα αγαμητες γεννηθηκατε αραχνιασμενες θα πατε, τσουτσεκια που βγαλατε και γλωσσα χαχαχα

je comprends pas

aortablue 学习英语

英语是我的母语。。。

aortablue 大聲笑

笑什么？神经病你

Jen P ναι αλλα δέν θα το πεί κόκορας κοκκινιστός με μακαρόνια χωριάτικα και μηζύθρα γιατί είναι και πολυ banal... θα το πεί coq au vin με penne al formaggio greco...

Marios Gregoriou χαχαχαχα σσσσσωστοςςςς

Jen P Αμέ!

Akis Petretzikis Official Μπράβο Άκη, συγχαρητήρια!! :)

+Akis Petretzikis Official που τον είδες ελληνικό τον μουσακά ρε μαλάκα?είχες και στο χωριό σου παρμεζάνα και μπεσαμέλ??βλάχο

He is one of the best known celebrity chefs today in Greece

He has his own channel...

He has his own channel just check out Akis on RU-vid and you’ll find him but he has 2 channels. One in Greek and one in English so if you want to understand him choose the English Channel lol he has loads of vids exactly like this

Evi Sugarou stop hoping and do something useful instead of having holidays in the internet. i for my part do the same, but you just dont do anything except taking money from poor countries like lithuania AND NOT PAY IT BACK. not even children act like that (except those of greek parents, of course, as we just saw)

It s really shame of you to talk like this!!! We aren't responsible for the choices our goverment has been making for all these years!!! We re trying our best, we re working under difficult circumstances, we don't have money and we pay many taxes!!! Greek people are trying!!!I would really like to see how you would react as a country, if this happened to you!!! I am disappointed in you really, what I did was just talk about a talented chef and you thought it would be appropriate to talk politics through youtube!! Nevermind, summer's coming we are waiting for you!!!you all love our country for your vacation as we all know!!!

Evi Sugarou people like you are rare. i studied a lot, worked my butt off and have not holiday in 8 years. however i see that many of the european people have. even those in the poorer countries. some however just dont do enough for it, because day starts at 6.am. not at 8.am. i saw effective work time in greece is not only less, the payment paid was never payable, too high, the money was lent and the statisstics given to the EU were lied. not only like the airport. but in quite everything. if u want to get the country up you must be honest with everything. now everybody pays for that. and often you think in the outside of greece life is sooo much easier. not for me

MrTiti even in cooking recipes you can find a misery person hating Greeks. Even if Greeks was perfect you would be the same, complaint for something else. Go hate somewhere else, this is a cooking channel. Kisses :-x

papavalesRS i dont see a connection with the attributes you put to this text. If you see both comments, there is not hate but the desperation to work the own ass off for people, who just chill. i explained the discrepancy of getting (that is now credits from all, including the poor european countries) and doing something to earn this (namely not a lot). it would be better to attack the problems instead of having a lot of leisure. Since i work a lot for you, dont you understand / able to see how respectless your comment is? you seem to still be in the easy sitting around chill out mode. you dont even understand that some hundred billions of euro are connected to a hammer huge amount of work that others do for you. after i told you that you identify "hate". sorry, but if your state was closed down some years ago as it wouldve become by the lack of acting appropriate you wouldnt be even able to chat now. but this is how you thank. furthermore ... i am still working for you... i alraedy understood how this works. the grown ups do the important things, even if the unthankful, not grown-ups keep laughing at them. world is like that. some can and do, the other dont. however, i never want to be on the other side and take out the right to chill out and watch others work... for my own convenience, complaints .. etc.

Bulgaria too! But it's a little bit different. ^_^

we eat it in western region of Saudi Arabia, and yes we call it Musaca too

in denmark we boil potatoes and eat them :|

Гери Костова Bulgarian and Serbian moussaka is actually a different dish despite the same name as it is made with potatoes and a few other ingredients

Draghici Teddy because is a turkish dish...

LeMoN .. DeMoN?! :-)

Akis Petretzikis Official γεια σου Άκη Αρειανάρα..Καλά να περνάς

LeMoN .. DeMoN?! Cinnamon deserves more credit. Where I live, cinnamon is only used for desserts. I don't know much about its use outside Norway, but some people think it's just weird if I try using it for savory dishes. But we aren't known for using any spices or herbs at all

Yes, each step takes thyme...lol! Trying to figure out how to make this so my veggie hating wife might eat it. Otherwise I'll have to eat it all myself!

I'm gonna do it today. Cant wait to go shopping for the ingredients.

Dianaemanuel :-) Thanks!

Sharp observation.

puns really 'cut' the tension

omg hmmm that knife skills was sexy

Marcella Marfan

Mine r better

he has his own chanel

Zaxaris Petixos Shut the fuck up bitch

+Caoimhin i am not you mom if we don t have similar names why are you calling me bitch?

Why did you go full rage mode suddenly? He helped you?

Milky ChannelHD What if I were to kick the ever loving shit out of you?

+Oriana Pickmann Thanks for watching! Hope you enjoyed the recipe!

+Akis Kitchen I've been looking like a recipe like this for quite some time. Thanks so much!!

I am a Venezuelan in the UK and I have never made this as I think the aubergine could turn out bitter......its a fear I have to overcome I guess.

Oriana Pickmann, you can make that dish for the fifth time and we can enjoy it together :)

If the aubergines are bitter, you just have to put them in water for few hours.

nancy v Thanks!!!

His name is Akis.

@@geosim13 😀Akis is a lovely person and a great cook. This ones name is Mousaka

Actually moussakas is a dish created by a great Greek chef Nikolaos Tselementes. Just for the historical part of the dish.

@@conktr it is actually Arabic in orgin (Levant), moussaka means chilled مسقعة باذنجان.

Eh, depends where in Greece - the majority of Moussaka recipes I've had or followed are eggplant-only, no potatoes.

Poor you it sounds like this is the first time that you ate decent food

@@liana-qu6mk had a bad day?

Drink ouzo and you can have the spirit of Greece in your mouth.

@@wernerbeinhart2320 she doesn't like happy p people

He does have his own TV show here in Greece :)

Vijaya Selvaraju He has one in greece :)i wacht it all the time

SmasherBug Kumanova I love Bulgaria :)

SilvaSuzanna what are you mean we are gods?

Girl, let me find out Greek men like black women. 😍😍😍😍🤗🤗🤗🤗

Bloombaby99 Greek men like all women tbh👀😂

Who cares

Why doesn't he make it himself lol

My Own Kind Of Beauty who cares about you or your dumb man 🙄🙄

Good

ImWatchingThee :-))

George Palaiologos Thanks bro!

@Davee44 I literally didn't use vulgar language? That word just sounds similar, I just wanted to express my emotion

Xax212 Thanks! Next time post a photo too!

+Akis Petretzikis Official Your chopping skills are bae.

+Akis Petretzikis Official I've made it multiple times now, Akis! Pics below :) facebook.com/roz.sa.5/posts/10207010682976400

Thank you very much for editing the whole recipie