How To Make Green Tea Cookies (Recipe) 抹茶クッキーの作り方（レシピ）

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Love butter cookies? Then you'll love these home made green tea cookies with decadent white chocolate.
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Prep tim: 20 mins (+ 2 hours for chilling dough)
Cook time: 15 mins
Serves: 24-28 cookies
Ingredients:
240 g (2 cups) all purpose flour (See Note if you use cup measurement)
15 g (2½ Tbsp.) matcha green tea powder (1 Tbsp. matcha is 6 g)
170 g (3/4 cup) unsalted butter, softened
130 g (roughly 1 cup) powder sugar
Pinch of salt
2 large egg yolks
50-65 g (1/4-1/3 cup) white chocolate chips
*I highly recommend you to use a kitchen scale to get the perfect result.*
Instructions with step-by-step pics▼
bit.ly/GreenTea...
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2 окт 2024

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Комментарии : 450

@quynhthu5743 2 года назад

not only is this a wonderful recipe the cinematography is pure art

@tuylinhuong1107 2 года назад

i watched the entire video even though i knew i wouldnt be making them, because its so refreshing to have a video that i dont have to skip through the unnecessary chatter, listen to annoying, overpowering background music, and didnt have filler to draw the video out for time i like the clean, straight to the point, precise nature of this video

@evaimarinacoendersvrecar 7 месяцев назад

THESE ARE LEGIT THE BEST COOKIES EVER

@MysticalSky1 6 лет назад

Made these at school in cooking class. Nobody would eat them cause they were green and just made fun of them. They were delicious though!

@sherry6588 4 года назад

That's a weird reason for not trying a cookie - tf?

@kyonatsutora8065 4 года назад

@@sherry6588 completely

@kspade1788 4 года назад

meanwhile they eat all those artificial green coloring during St Patric's Day

@thao7595 4 года назад

There just matcha

@MysticalSky1 4 года назад

@@sherry6588 I know right? My friends ate my cookies though. :)

@SeonkyoungLongest 8 лет назад

I'm going to make this after the KCON LA!! Your video is even more beautiful everyday!!!

@theodorejones8572 6 лет назад

Love your videos!!

@chick3n4m38 5 лет назад

Do you like BTS?!!!!!!!

@dyas.angger 5 лет назад

just made it and tastes sooo gooodddd

@justonecookbook 5 лет назад

Thanks so much for trying this recipe!

@Shokupan982 8 лет назад

These matcha cookies are gorgeous! Thanks for the recipe.

@AlexiaKii 8 лет назад

I love cookies with matcha but i never try them with white chocolate. Delicious

@rozitadaud5777 3 года назад

I ‘m going to try it because l have buy a lot of matcha powder 😀😀👌🥰🥰

@ladytaliastorm8882 8 лет назад

Can't wait to make these, I love Matcha. Now I have even a better reason to go buy some fresh Matcha.

@HamCubes 6 лет назад

Placing the cookie dough rolls onto a bed of rice to maintain their roundness while they chill is ingenious! Thank you for sharing such a brilliant idea!

@justonecookbook 6 лет назад

Thank you for watching my video!

@cy-sk2lu 8 лет назад

just made these cookies, they are so delicious.thank you for sharing:)

@justonecookbook 8 лет назад

I'm so happy to hear that! Thank you for your kind feedback!

@nicorobin9077 7 лет назад

C Y is this recipe chewy?

@cy-sk2lu 7 лет назад

Mimoy Moymoy no. its more of a shortbread like consistency

@fathimathlamha9066 7 лет назад

does this taste bitter?

@cy-sk2lu 7 лет назад

Fathimath Lamha no. They're not

@whatmakesamhappy 8 лет назад

i tried this recipe today. and OH.MY.GOD. it was so good. planning to make more soon!!!

@drikpacheco 2 года назад

I love this recipe, it became my go to cookies to make. It's always a huge hit for everyone I make or gift them. I use 5 to 10g less sugar because I like things just slightly sweet but I think it'll be already the perfect amount of sugar for most people as it's not overly sweet at all.

@MrPaul_O 7 лет назад

looks good. I've never had green tea cookies before. maybe I'll try to make them.

@justonecookbook 7 лет назад

Thank you Paul! Green tea cookies are popular in Japan. It's pretty easy to make (they are not soft kind, more like shortbread type of cookies). :)

@luna5320 4 года назад

Just made these and they are SO good. I was afraid it’s gonna be too sweet but no, it’s just right! I could eat them nonstop! :D

@coconutstripods1806 2 года назад

cant wait to make it

@mariakasherman643 8 лет назад

I have some left over egg yolks that I wanted to use, this recipe is perfect! :)

@Heghineh1 8 лет назад

That thumbnail picture looked so inviting 💚 Can't wait to try the recipe and see how they taste :) Thank you for sharing!

@tristantpghantsa3630 2 года назад

looks amazing

@yeefengteh1027 6 лет назад

Made these cookies after checking ur videos & it is delicious! I made the first batch matcha without the chocolate chips. Then another batch changed matcha to grounded walnut & vanilla. It taste so good & has a crispy texture with the nuts inside. Thank you for your video! 😘

@justonecookbook 6 лет назад

I'm so happy to hear you you enjoyed it. Thank you for your kind feedback!

@pianoforte9877 6 лет назад

I just found this recipe and it looks so great in the video haha :) i just don't know why my dough came out crumbly so i kept adding more butter until it became slightly formed and more stuck together...overall it tastes great i was just wondering if you have any advice so that when i make it next time it wouldnt be so dry.. Thanks!!

@lilyli9883 6 лет назад

Musicality 0318 :))))))))

@reehanataj2208 6 лет назад

Thank you for the video, and for putting everything in grams. I will be making these soon.

@justonecookbook 6 лет назад

I highly recommend using grams to be precise. :)

@shuangzhao9104 5 лет назад

Great thanks! so successful! I used doubled ingredients. I made nearly 80 cookies 😝 the taste is sooo good! I cannot stop eating them 😍

@eileenpang2478 4 года назад

Its my 3rd time making this cookies and it taste exactly the same each time I make it! Thank you for this wonderful recipe :D

@ッポッポトッポ 6 лет назад

BGMなしがいい！！

@DuiDrop 6 лет назад

it was hard to find good quality matcha in Turkey, but I found it and followed this recipe, and the cookies turned out amazing! thank you for sharing this

@justonecookbook 6 лет назад

I'm so happy to hear that Dui! Thank you for trying my recipe! :)

@noelaniphillips 2 года назад

These are so good! Made them with granulated instead of confectioners sugar but they still turned out amazing!

@topnee 4 года назад

I did this recipe just now. This is the first time I baked cookies. It came out I on a chewy side (I like it though). I was expect it to be crispy. I don't know what I did wrong?

@lawsin4761 3 года назад

I have made these and they are hands down the best cookies I ever had. This will be a forever recipe for my family😊 Thank you for this lovely recipe!

@keno9520 8 лет назад

Wow they look really good , Nice job keep at it.😃

@kk-di2rj 4 года назад

What's role of egg yolk? Since I saw recipe for shortbread where eggs are absent, so I'm wondering what egg/egg yolk does?

@denissezarate690 8 лет назад

what is the texture like for these cookies? are the crunchy, chewy, soft? They look amazing! Definitely going to make this week :]

@denissezarate690 8 лет назад

+Namiko Chen (Just One Cookbook) thank you :)

@carentso788 7 лет назад

Hi, i just made these cookies and they are amazing. I am intending to make more but i was wondering how many days or weeks can the cookie batter be kept in the fridge before baking? I hope that you can reply me soon! 😊😊😊

@justonecookbook 7 лет назад

Usually cookie dough should be in the fridge and can be saved up to 2-3 days. However, I've never tried it, so it's hard to tell... :) I'm so happy to hear you liked the recipe. Thank you for your kind feedback!

@samgonzalez8118 4 года назад

I tried making these, but the dough didn't come out as dense. I put then in the fridge for hours, but they never hardened enough to cut. It came out really sticky and was hard to roll. Also, they came out a really dark shade of green and strong. Does the quality of matcha make a difference?

@cart172 5 лет назад

Thanks so much for converting the measurements to cup/tsp sizes for us! :D

@fruit03082010 7 лет назад

I make the green tea cookies today. It is delicious. However,I found the dough will break apart easily after sliced with knife. I keep the dough in fridge over night. I suspected the causes were due to chocolate chip not mix evenly and not press firm enough before wrap with wrapper. Sure will make again due to it is very yummy.

@justonecookbook 7 лет назад

I agree! I reduced (a lot) the amount of white chocolate chips already from the original recipe. The white chocolate is really nice touch in these cookies, so I still recommend using them. :)

@fruit03082010 7 лет назад

Your blog stated "If you pack the cookies in an airtight container, they will keep for at least 4 days.". I wonder it can keep up to 2 weeks? Because I wish to make it as CNY cookies for my family. It is another 1week to go before CNY.

@akaony 7 лет назад

How did it go? I'd say 2 weeks is a bit much, taste and texture would definitely be altered.

@littlesheepsparadise 3 года назад

Thank you so much for the recipe!!!! It’s crumbly and not too sweet!!! Perfect with coffee!!! Love it!

@vivienchua2730 5 лет назад

if dun want white.chocolate can I add madacamia nut or almond?

@justonecookbook 5 лет назад

Sure!

@vivienchua2730 5 лет назад

@@justonecookbook thanks

@mohammedhammam4981 3 года назад

I have just tried the recipe and it is awesome, thank you

@nicolehyc 8 лет назад

cant wait to try this recipe!

@domomei3691 7 лет назад

absolutely love this recipe! no exaggeration when I say its the best cookie recipe I have ever used. definitely an all time favorite I have baked with numerous times, and will most likely continue with for years to come. perfect textures and flavours, my family and i can never stop eatinf them. many thanks for sharing! :)

@justonecookbook 7 лет назад

Thank you so much for your kind words. I'm so happy to hear that! Thank you for using my recipe! xoxo

@shotsshotsshots1652 4 года назад

Thank you so much! I have followed this recipe three times. Every time! Those cookies taste delicious!

@mansidasgupta7104 Год назад

Please. Make. Cookies. Matcha. With. Dry. Coconut. Powder. For. Healthy. Item. You. Can. Make. All. Healthy. Cokkies. By. Dry. Powder. Of. Any. Fruit. For. Healthy. Item.

@DappledGreyHorse 7 лет назад

I made these cookies and they are delicious!! The dough also freezes very nicely. I love your recipes and can't wait to bake these and the melon pan again.

@justonecookbook 7 лет назад

Thank you so much for trying this recipe and for your kind feedback. I hope you enjoy Melon Pan recipe too!

@bajka91 5 лет назад

@@justonecookbook do you put the dough to the fridge or freezer? I couldn't tell from the video

@nadiarinda4572 4 года назад

I try your recipe today and it turns out great. I'm a bit clumsy at first but when I finished it tastes good ^^ Thank you!!

@eryssalara1224 5 лет назад

Why did you use rice? I’m making this recipe right now!

@bendietrees 2 года назад

Are these supposed to be crumbly rather than soft? I made the dough last night and just baked these. I got the size of the logs a little wrong but just pressed the cookie slices down to the right size. They're very tasty!

@witchecheveria9417 3 года назад

just made them, and they were super tasty! heads up for anyone making them: they're not like chewy, american cookies, but a bit more dry and crumbly. perfect for dipping in tea!

@sariguellaweru2488 2 года назад

Hi! I have a question… are the cookies too sweet? Thanks

@exojjang8687 5 лет назад

Can use this recipe to make chocolate cookies? So instead of using matcha powder, I'll replace it with cocoa powder?

@3pumpkins170 5 лет назад

Yes, I'm sure you can!

@emilycha5464 7 лет назад

Can I hand knead the dough? I don't have that amazing mixer that you have... Will the temperature of my hand change things?

@justonecookbook 7 лет назад

Sure, you can. Should be okay. :)

@zehrastories712 5 лет назад

Thanks a lot for nice recipe... I will try to make it for my Eid This year...

@もも-d7g 5 лет назад

抹茶パウダーの代わりに抹茶オレの粉薄力粉の代わりにホットケーキミックスで出来るレシピを教えてください！いつも固くなってしまうのでサクサクになるコツなども知りたいです！お菓子作りは慣れておらず助けていただけるとありがたいです( >

@Mita-ds9yr 2 года назад

Hi, if I want to do chocolate cookies, just change the matcha powder to chocolate powder right? The ingredients still same right?

@lilismaslikah7915 3 года назад

I am subscribes your youtube channel... Say hello from indonesia...

@bup918 6 лет назад

Just wondering if I can use a handheld mixer for this recipe 😊😊😊

@FreezeFlavors 3 года назад

Such an amazing recipe which seems healthy and easy at the same time ❤️

@evangelinechang5325 2 года назад

The color of the green tea powder looks great.. may i know the brand and where can i buy it.. thanks

@BeanProphet 6 лет назад

Can I add a small amount of milk? My battery is crumbling

@jacylin8379 4 года назад

餅乾看起來好吃! 我先記錄一下，以後有機會來製作看看! 240克中筋麵粉 15克抹茶粉 170克軟化的無鹽奶油 130克糖粉一點點鹽 2個大蛋黃 50~60克的白巧克力豆攝氏175度上下火烤13~15分鐘

@destinybell5168 3 года назад

Im sorry but these cookies where dry and flavorless please don't make thede

@halalkokki7721 Год назад

Is it possible to add almonds in this recipe? How to?

@imelio1871 5 лет назад

will it be different if I use regular granulated sugar instead of powdered sugar? would the end result be similar??

@lientran6855 5 лет назад

Yes it would as if you beat the mixture gradually

@cherietanzil589 8 лет назад

Sooo happy for this recipe...😊🙆...thanks.

@blipcat3382 3 года назад

I have followed this recipe to the letter......however when slicing the roll into cookies, about half of the cookies crumble during the slicing. This cookie recipe is the only one that has this problem.........any suggestions ?

@MicukoFelton 2 года назад

Maybe add more butter to the dough. Or a tiny bit of milk. This dough does look a bit dry to me (I don't have a mixer like hers so I'd have to mix everything by hand and it seems it'd take lots of time to get to this consistency).

@oliviakim2780 4 года назад

I'm sure this is a great recipe if you have a scale, but I tried to make this using the cups provided and it didn't work. After, I tried checking the measurements and some of them were wrong which caused the dough to be extremely powdery. I had to throw it out :( Just thought you should know. Anyways, I will definitely be retrying this once I purchase a scale because they look delicious!

@dawnfaialaga5840 8 лет назад

So you have any vegan recipes with matcha powder ? No egg or milk👌

@jinnapark2194 8 лет назад

yes please!!!

@mちょす-q9z 8 лет назад

卵すごく黄色い！

@4lbfer Год назад

I know it's been 6 years since you posted this but I just discovered and the cookies were amazing! Super well explained. I love matcha more than anything else in this world and the cookies are delicious. I just swapped the white chocolate for dark chocolate because I prefer that and they turned out great. I need to practice how to roll them, I made them a bit thin I think but no problem. It was kinda hard too because it's so hot here in Spain that the moment you work with the dough it just softens so much. Will gladly do them again and maybe add other ingredients like nuts. Thank you!

@tiavan450 7 лет назад

I tried to bake this last night. it came out okay... I think I used too much matcha because it did have a bitter tea taste to it. I also used milk chocolate because I had trouble finding white chocolate chips. I also used 1/2 cup of granulated sugar. My dough also was dry, I added milk so it would all stick together. Overall I think this is a great recipe for those who do not have a super sweet tooth and have all proper ingredients. I will try this again when I have it all together. :)

@justonecookbook 7 лет назад

Japanese sweets (both Japanese style and western style) are not too sweet compared to American or western sweets in general. :) Hope you give it a try with right ingredients. White chocolate is used to give sweetness without giving too much chocolate flavor (it's overpowering matcha flavor). The good matcha quality gives slight sweetness to it, but yellow-greenish (indication of low grade) gives very bitter taste. Hope this helps! :)

@DelightfulSouvenirs 4 года назад

I made this and oh my!!!! Delicious. I couldn’t stop eating them. Shared with friends and one piece each wasn’t enough. I’ll be making them again.

@bridgetlai6 8 лет назад

Can I replace the unsalted butter with normal butter and don't add the salt? I have only about 85g of unsalted butter left in the refrigerator. Unsalted butter is also rare and expensive in my country so I would be glad if I can substitude it with salted butter.

@darkestdays7031 8 лет назад

Thank you for making this video. It was helpful and the cookies taste so good!!!

@pizzaface898 7 лет назад

These cookies look amazing!! I am definitely going to make these :)

@justonecookbook 7 лет назад

Hope you enjoy! :)

@kspade1788 4 года назад

I made this using regular sugar instead of powder sugar, and without white chocolate chips. It turned out great, but matcha is too strong. Maybe 2 tbsp or less will be better.

@johnsonlurette8990 2 года назад

Traduction en français s'il vous plaît

@keeroogaming2265 5 лет назад

As I was in Japan, I saw that they put Matcha in everything. There is a simple reason for this. Take something bad, put Matcha in it and has become better. Take something good, put Matcha in and it has become even better. Matcha simply makes everything better. Or as I like to say in German: "Matcha macht alles besser!" I think the Japanese even put Matcha into thier petrol, oil and electric power, which might be the reason why the GTR and the Supra are as fast as Shinkansen and why the Shinkansen never arrives late. God I love Japan!

@xx_carpe_diem 5 лет назад

I love green tea, especially in baked goods. But green tea is too expensive here in the Philippines... 😣

@neferti4387 4 года назад

I live in Indonesia which yeah is kinda different from the Philippines but I got matcha powder for 100grams in shopee for 50 idr. Not too bad imo

@anneB0927 3 года назад

I've tried to make this today, but my cookies cracked when I cut it, please help, how do I fix this?

@EJAlp 8 лет назад

I think there's a mistake - 1tbsp is 15g, so 2 1/2 tbsp would definitely be something like 35+g. :/

@326ishaify 4 года назад

i made these and they came out powdery? idk how to explain but biting it, something felt off, like it was crumbly in my mouth, is it meant to be like that?

@Asian1626 3 месяца назад

👍👌, beautiful😍✨ cookies🍪🙏.

@geewoni 5 лет назад

I had to add one more egg yolk and some butter because my dough was too dry when I added more matcha powder:( waiting for the dough to freeze 🤞🤞🤞

@neferti4387 4 года назад

How did it go?

@AhriAkino 8 лет назад

I'd love to try this recipe, it looks so delicious! But matcha powder is extremly expensive in my country. Even the one you used (linked) costs around 33$ here.

@justonecookbook 8 лет назад

Yikes! SO sorry to hear that. I hope one day you can get matcha at affordable price. Some online shops sell "cheaper" matcha, but the quality is not very good. The matcha is very yellowy green and not vivid matcha color.

@5mincer 8 лет назад

for me its even more expensive ^^ thats so sad...

@AhriAkino 8 лет назад

Hemmy Ouch... might you tell me how much it costs for you? This is a Matcha-Crisis.

@justonecookbook 8 лет назад

At Japanese grocery store, it sells about $30 for drinking (lower grade of tea ceremonial matcha) for 1 oz. For baking and cooking use, $8 for 1 oz. Similar price in Japan too, just have more level of quality...

@saladtrash5662 4 года назад

Is it suppose to resemble a hard biscuit or is that just my inability to cook properly? Mine turned out not burnt, but hard to the point where you would fear you might lose your teeth if you bite into it.

@wolfgang5496 3 года назад

i made this, super delicious. isnt too sweet. it tastes better on the second day. the white chocolate makes it sweet so if yall dont put so much it'd be fine :D!!

@ssofiahabdllah9700 3 года назад

Hi can i change tea powder to cocoa powder? And white choc to dark choc? With same measurement? Thanks!

@nilsatawanaul6905 2 года назад

this cake was just so lovely thank you for sharing your recipe and the beautiful creation video

@MsOchibi 4 года назад

Can I use the same method with usual cookies, using ice cream scooper or will the dough wont spread?

@viviane86zq 8 лет назад

Beautiful cookies!!! I have some matcha that turned yellowish green, should I just throw it out , or can I use it in other ways???

@emmettate4492 2 года назад

this is absolutely amazing i am trying this today i am damn sure this would end wonderful

@alohaloha7778 8 лет назад

why do you use unsalted butter, and then you give it salt ? why just use salted butter. just wondering, thanks

@ilianahe1971 7 лет назад

I am making it now but is to dry it doesn't come to a dough. What should I put in???

@novamartin9230 3 года назад

Hello. Just wondering if powder sugar is the same as icing sugar?

@britneytran9553 4 года назад

I wish I could make these cookies but I don’t have green Matcha

@sevikabeharry7503 4 года назад

Will totally try this. Just stumbled on this recipe. I love matcha green tea. Just had a latte with almond milk coincidently. 😁. Will let you know how they come out.

@Yvonne7481 5 лет назад

Made these today. The cookies were good but way too sweet. Next time I would put way less sugar.

@user-hu1ct3oe9i 8 лет назад

出来上がりの見た目がめっちゃキレイ！！！

@quynhhuongta9306 2 года назад

made this one couple of days ago and my whole family loved it thank you so so much for that recipe and your work watching your videos only has such a calming and meditating effect