I made this for today. It was perfect for a hot summer day! As my husband was home late, the noodles were left in the broth in the fridge for a while - tasted cold and flavourful!
I just made this for the family. It is delicious and refreshing. Thank you so much. Btw, is there a sauce variation. I saw in the japanese market they have other sauces for cold noodle dish.
For hiyashi chuka, we sometimes do creamy sesame sauce which is almost same with creamy sesame dressing! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-o4e4-ppppLk.html
