How to make honey in an old stone cabin on the alps. Handmade ravioli, nettle and thyme 

#foresthouse #bushcraft #shelter
Season 2023
Despite the disaster that I showed you in the last video, with only 3 families, weakened by the damage that occurred, the harvest was between 50 and 60 kg. An excellent result and an excellent season even if the millefiori failed in the first part of the season due to bad weather.
The ingredients for the ravioli are:
For pasta
2 eggs and 200/250 gr of 00 flour (depending on the size of the eggs)
finely chopped nettle leaves
For the stuffing:
goat ricotta
grated pecorino
blanched and chopped nettles
thyme
nutmeg
salt
pepper
Then I cook the ravioli in the same cooking water as the nettles and season with melted butter and grated pecorino cheese. EXCELLENT!
If you are interested, I made a series of beekeeping starting from scratch:
• Apicoltura in baita
All my cabin videos are grouped in this playlist:
• La mia baita off grid
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