Just made it and came out awesome... Was looking for the quickest recipe and came across this one.. Tried and was a success right away.. My first cooking experience in an Instant Pot.. Thanks a lot...!! ❤️🍻
OMG I was looking for kachi aqni biryani made in IP and i found this and made it juz now....its brilliant method with perfect measurements and timings .the result came out perfect 👌 Thanks for sharing.🤗
Hi I would like to replace chicken with Panner means marinated raw panner in bottom and 80% cooked rice on top.can you please tell me instapot settings for hyderabadi kachi panner biryani?
MK Smith House Biryani is our family favorite too. Iam glad you liked it. 💕Also you could check out the chicken biryani recipe. It’s bit of a process but so worth it!
Moushumi Akhter When you set the pressure cook time set for 7 min. Once that’s done it goes to LO . Thats when the pressure is releasing naturally without opening the valve. You wait till it’s LO 30 then you can open the lid and fluff it
When I saw this I thought this was perfect. I tried it out , turned out to be absolute disaster. Uncooked rice and uncooked meat will take different time to cook. It burned.
Hmmm.. So sorry it’s happened to you. I wish I could walk you through. This is my go to recipe and each time it came out perfect like magic. Meat and rice cooked to perfection. Try this. After you take out the lid fluff off rice and mutton and close the lid and let it sit for another 20 minutes or so.
Wrong. You dont cook the rice with lamb. Lamb needs more time to be cooked (tinder). Rice needs way less time. This is how you do it. You need 2 pots. Pot 1: Cook the lamb Pot 2: Cook the rice Mix
