This video is a sign from the universe. I Iiterally just washed all my jars to make some seasoning to store. I love your videos. You are heaven sent Chef.
Oh. Very similar to our Puertorican Sofrito. Gotta try adding some of these other ingredients also. Love learning from my carribean brothers and sisters.
I watched another green seasoning video from a few years back, and honestly, your recipe is the first and only one I've used in my cooking.. Love it! And thank you for sharing your amazing recipes. 😊
I just subscribed to your Channel I'm Caribbean Puerto Rican we use cilantro the culantro I definitely would substitute the parsley with the culantro I just don't like parsley
Hi Morris thanks for this blend of herbs. I'm sure it will enhance my meat dishes! I've looked at your equipment list but can't find it there. Could you let me know the make of your chopper? Thanks in advance.
Of course I can cook or Puerto Rican dishes.. most of my talent is Italian dishes. I'll be learning all my Jamaican dishes from on now with you I would like to know if you can make Sky juice please teach me how to make it thanks
All this time I’ve been checking out your videos and am very impressed withbyour skills. Also, I noticed I’m not “Subscribed” 😢 so I’m your new Subscriber! GOD BLESS 🎉😂😊✝️🪽🙏
PS I AM ANelderly jamaican and jamaican don't do green seasoning to my knowledge jamaican always say natural all the other ISLAND say green seasoning but jamaican always use the term natural seasoning
this is his version of green seasoning, its not Jamaican as he says,we don't put ginger, rosemary or some of those other things he used.vinegar will ruin your dish be warned.
Vinegar will not ruin your dish if you used a small amount in your preparation . Example half a small teaspoon and make sure you buy a good quality white wine vinegar or Asian white wine vinegar. Vinegar is to preserve the taste of the seasoning for at least two months stored in sterilise glass jars or freeze as chef Morris suggested.
Sir, it's Caribbean green seasoning, sofrito if you're in the Spanish speaking Caribbean. It's so annoying how Jamaicans hyjack things and magically call it yheirs when wr all have been using the same thing.
You shouldn’t say that, it’s mean. I have made my own jerk seasoning from time to time. All those things are in Jamaica. Some Jamaicans will use different seasonings especially the older people. My mother told me about dishes her mother used to make when she was a child. So please be respectful. God did not make those herbs for the Spanish people alone.
The Haitians have a version and calls it Haitian. Love your culture and do as you please with naming dishes, condiments, etc. Jamaicans are not mad at you!
