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How to Make Kimbap 

Curious Kimchi
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Full Recipe: curiouskimchi.com/how-to-make...
Here's how to make REALLY easy Kimbap in 30 seconds!
Kimbap is a type of Korean roll where you add different kinds of ingredients in a bed of rice and roll it up in dried seaweed.
For this recipe, I’m going to teach you how to make your own DIY kimbap roll at home using your favorite ingredients. You can follow my recipe to learn the method, and then you can go ahead and create your very own Korean sushi roll!
This recipe is for all levels of cook, but it’s especially geared towards those who are making and eating this Korean sushi roll for the first time. For this recipe, I’m going to show you how to make Korean sushi roll using tools that you already have at home. No fancy equipments or gears; in fact, you can whip up this simple Korean sushi roll in no time!
Olive oil and egg mixture into a pan. Flip over the egg slowly.
Next, cook bacon until they’re crispy.
Olive oil and fish cake into a pan. Add cooking wine, oyster sauce, and soy sauce and mix.
Olive oil and carrots into a pan and stir.
Add sesame oil on rice and mix.
Spread rice on roasted seaweed.
Add bacon, arugula, daikon, stir-fried fish cake, eggs, carrots and roll up the Kimbap.
Cut the Kimbap into pieces and sprinkle sesame seeds on top.
Happy eating everyone!
// Easy Korean Recipes // korean food // korea food // korean recipes // korea recipes // recipes korea // #KoreanRecipes #easykoreanrecipes #koreanrecipe

Опубликовано:

 

10 фев 2022

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Комментарии : 99   
@user-zd3lj5gl9f
@user-zd3lj5gl9f 9 месяцев назад
(Translator) I'm Korean.There are no specific ingredients for kimbap.If you add ingredients to your taste and put rice in seaweed, that's gimbap.^^ There is no border in food.If it's delicious, that's the best dish.
@aisha5643
@aisha5643 8 месяцев назад
I’m gonna ask u something, is the seaweed taste like plastic or there’s something wrong with mine ?😂💔
@nellymooninous4049
@nellymooninous4049 8 месяцев назад
@@aisha5643I think smt is wrong with yours xD Seaweed tastes a bit salty and has a crunch to it.. or well at least mine does >_>
@aisha5643
@aisha5643 8 месяцев назад
@@nellymooninous4049 it’s crunch too but when roll it with the rice it’s turne smooth and like plastic bag😅💔
@Mini_Akuma
@Mini_Akuma 8 месяцев назад
​@@aisha5643😂😂
@user-fm6tf2tv3w
@user-fm6tf2tv3w 7 месяцев назад
It's not something that a Korean who copied it can say lol Originally it was makizushi sukeroku. Why are you saying that it's original even though you took advantage of the Japanese food boom and made a roll of seaweed? It is after respecting the original that it can be said that food has no borders.
@zainebhidoussi1498
@zainebhidoussi1498 9 месяцев назад
What i learned from uncle roger is that asian ppl don't use olive oil in their traditional cooking
@lene_kuchisabishii
@lene_kuchisabishii Год назад
Always looks so easy.. when i try to fill it up and roll everything end in chaos :DDD
@winterabraham1667
@winterabraham1667 Месяц назад
Sameee use sharp knife to cut it and also make sure to tuck it in
@user-qd2sj5sb2s
@user-qd2sj5sb2s 2 года назад
정말 맛있어보이네요 먹고싶어요
@gracekim4456
@gracekim4456 Год назад
Olive oil??? Hayaaa~
@RissaFie
@RissaFie Год назад
Sesame oil crying in korean 😂
@psychopeticahermetico9478
@psychopeticahermetico9478 Год назад
Much better than vegetable oil and also makes the egg taste richer
@wokasema94
@wokasema94 Год назад
Lol
@gunbei
@gunbei 10 месяцев назад
Uncle rgr needs to see
@sbuscemi
@sbuscemi 9 месяцев назад
Arugula? 🥲
@JacobLeigh-qu8iz
@JacobLeigh-qu8iz 20 дней назад
It actually is even easier. You don't need to add all those ingredients just put in what you want. I usually use -단무지 radish -우엉 another root -게 imitation crab -알 egg -불고기 meat
@j.h.777
@j.h.777 6 месяцев назад
Looks good!❤
@itsreesepilarTV
@itsreesepilarTV 11 месяцев назад
A must try Thanks for this
@fatmakhan2927
@fatmakhan2927 7 месяцев назад
Looks delicious
@evademonique
@evademonique Год назад
so much oil and it's OLIVE oil 🗿 modify it like this: cook the fattiest meat first and don't drain but save some of the fat separately. cook the fish cakes next, then the eggs, and then veggies (using the saved fat if needed)
@justagerman140
@justagerman140 5 месяцев назад
Good advice
@MrBaastardo
@MrBaastardo Год назад
WOW ❤
@3to4characters
@3to4characters Год назад
Underrated (Subbed)
@ilovedurians02
@ilovedurians02 Месяц назад
Thanks
@user-je6qc7kj5g
@user-je6qc7kj5g 9 месяцев назад
베이컨 김밥 너무 좋아~
@hampter5830
@hampter5830 7 месяцев назад
와 잘 만들었네ㅋㅋㅋㅋㅋ 맛은 있을듯ㅋㅋㅋㅋㅋㅋ
@elusivaviajera4204
@elusivaviajera4204 Год назад
Not olive oil.
@caballus1
@caballus1 7 месяцев назад
korean love the sesame oil so much
@moushum
@moushum Год назад
Oh nice
@user-cy4ev2vc3b
@user-cy4ev2vc3b 19 дней назад
i was here before you got famous😂😂
@iamfromtheusamerica
@iamfromtheusamerica 9 месяцев назад
That's wild.
@GenDominion
@GenDominion 8 месяцев назад
Uhhhhhhhhh this makes me hungry so bad
@user-gf6kl2bq2
@user-gf6kl2bq2 9 месяцев назад
I love gimbap.
@anitawidy
@anitawidy 2 месяца назад
noteddd
@Jh12348
@Jh12348 5 месяцев назад
배고파😂
@Helloo17.
@Helloo17. Год назад
🤤🤤🤤
@herohero5106
@herohero5106 11 месяцев назад
😊❤
@iammr0603
@iammr0603 9 месяцев назад
😍
@missgidimay4397
@missgidimay4397 Месяц назад
Is there a certain rice you use for Kimbap?😊
@DiegoAbranReyes
@DiegoAbranReyes Год назад
Vegetables Oil*
@user-vy9bp3yd6x
@user-vy9bp3yd6x 10 месяцев назад
Kimbap is 딜리셔스(?)
@junobobby1
@junobobby1 Год назад
So, this is for all the people who don't know the difference between Kimbap (Gimbap or Gimbab) and Sushi. **clears throat** Ok, this is gonna be a long one, **coughs** ok, ok, I'm ready now, Sushi usually features raw fish, seafood, vegetables and rice seasoned with vinegar. **coughs*The name 'sushi' refers to this vinegared rice. Whereas, kimbap rice *clears throat** is seasoned with sesame oil and doesn't umm... what was it again? Hmm.. let me think... wait be patient! Give me some time... Ok! Now I got it. It doesn't contain raw fish. Instead, kimbap fillings include meats like **sneezes** grilled bulgogi, or cheese, kimchi, ham and eggs. Thank You! **coughs**
@kantharatnuntathamrongpong6509
You're underrated. The way you just tell us what's yhe difference 🤣
@moushum
@moushum Год назад
I loved it ..u r a cute soul
@MoriVal
@MoriVal Год назад
God bless you, hope you get well soon
@tauraaaaaaaaaaaaaaaaaaaaaaaaaa
@tauraaaaaaaaaaaaaaaaaaaaaaaaaa 9 месяцев назад
Its like the sushi version of bimbap!!
@Jaivk
@Jaivk 6 месяцев назад
Why you adding verbs?
@cho2th
@cho2th 8 месяцев назад
올리브오일이요?
@ShilaNjoki
@ShilaNjoki 5 месяцев назад
I❤ your family trousers
@ilu4306
@ilu4306 2 месяца назад
Can anyone say is sushi and kimbap are same🤔
@markusmeyer6391
@markusmeyer6391 9 месяцев назад
Olive oil doesn't go with any asian cooking. You could have used coconut oil or grape seed oil or sunflower oil
@been6073
@been6073 4 месяца назад
I would replace yellow radish to cucumber🥒.it’s just better
@akg3219
@akg3219 9 месяцев назад
베이컨김밥 ㅎ
@boalove526
@boalove526 10 месяцев назад
김밥에 베이컨............ㅋ 미국 스타일이네요 ㅋㅋㅋ 저기엔 햄이 들어가야 오리지널인데
@MYNAMEISTJJ
@MYNAMEISTJJ 9 месяцев назад
햄은 한국꺼냐?
@squarebiz90
@squarebiz90 6 месяцев назад
Why does my wrap tear & fall apart?? 😭
@AlexeJade
@AlexeJade 2 месяца назад
Breakfast sushi
@sjwon
@sjwon 5 месяцев назад
단무지가 빠졌다
@Ottolineification
@Ottolineification Год назад
i cant make the seaweed stick together...
@anthonyiovi8583
@anthonyiovi8583 10 месяцев назад
I recently started making sushi, one thing I learned is that the rice you make it with is important. I was told to use Japanese short grain white rice. Once cooked added rice vinegar, salt, and sugar and fold it to mix it in. Essentially you need to make sticky rice. It worked really well for me!
@DorianDavisddd
@DorianDavisddd 10 месяцев назад
What country is this dish from
@aktlfhsl
@aktlfhsl 10 месяцев назад
Korea or Japan. But long shaped one like that is from Korea.
@John_Harrison_
@John_Harrison_ 4 месяца назад
olive oil?💀
@chocolateunicorn1883
@chocolateunicorn1883 Месяц назад
That's not arugula and olive oil...
@from_river8670
@from_river8670 9 месяцев назад
actually you've got to know finally how different from video and real. 😂 it's quite hard to make.
@Mizuryryn
@Mizuryryn Год назад
The Superior Sushi
@Hanna.W
@Hanna.W 10 месяцев назад
This actually isnt sushi, sushi is Japanese and kimbap(gimbap) is korean. They are both awesome tho!
@cho2th
@cho2th 8 месяцев назад
Not Sushi
@user-dz4qm4vf1h
@user-dz4qm4vf1h 10 месяцев назад
The steam from the gimbap came out of the sea and on August 24, the contaminated water was released from Japan. I will try not to eat seafood anymore. Thank you for loving gimbap.
@raintalk7535
@raintalk7535 9 месяцев назад
I have already saved lots of packs of kim beforehand. Think a year is OK. But I just wish Japan stop poisoning the ocean soon. 😢
@Dillaen-ob4it
@Dillaen-ob4it Месяц назад
Karrots*
@gaweekin524
@gaweekin524 9 месяцев назад
다이콘이 아니라 단무지 또는 무. 일본이 세계에 음식 이름 선점해서 일본식으로 불리는 음식이름 많은건 아는데 한국인까지 따라할 필요는 없죠... 대표적인게 모치인데. 떡의 역사는 한국이 일본보다 더 길지만 외국인은 한국 떡도 모치라고 부름 ㅠ
@noorarosli6346
@noorarosli6346 11 месяцев назад
Done like 🥰
@xoxo1439
@xoxo1439 18 дней назад
You lost me at olive oil
@justagerman140
@justagerman140 5 месяцев назад
Soo much oil!!
@user-oz5bp1np1p
@user-oz5bp1np1p 6 месяцев назад
대충 맛있는 재료 쳐 넣으면 되 룰은 없어
@user-pw4td7rb6r
@user-pw4td7rb6r 9 месяцев назад
Sushi not kimbap
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