How to Make Milk Mochi 零翻车的瀑布麻薯，教你百分百做出超长的拉丝效果 

Mochi 1: Milk 200g, tapioca powder 22g, sugar 15g
Mochi 2: Milk 200g, sweet rice powder 12g, tapioca powder 10g, sugar 15g
Dipping powder:
Cooked black sesame 50g, sugar 25g
Cooked skin-off peanut 50g, sugar 25g
Soybean powder 50g, brown sugar 25g
A bag of ball cakes
麻薯配方1：鲜奶200g，木薯粉22g，糖15g
麻薯配方2：鲜奶200g，糯米粉12g，木薯粉10g，糖15g
糖粉：
熟黑芝麻50g，细砂糖25g
熟花生50g，细砂糖25g
黄豆粉50g，红糖25g
旺仔小馒头一小包
Music:
PeriTune - Mealtime_Rag
peritune.co/bl...
鲜奶麻薯 milk mochi