How to make Original Skinless Sweet Longanisa/ my OWN HOMEMADE original recipe by:Lian Lim 

panuorin nyu po hangang last para makita nyu ang saktong ingredients, para din makita nyu panu ang tamang pagluto nito, thank u po

Thank you, Lian. I make this all the time. Delicious. I always put the Anisado syrup with this recipe (1/2 cup Chinese cooking wine, & 1/2 cup sugar syrup (which you can make with 1/2 cup sugar and 1/2 cup water then cooled); I put this mixture in a glass container, add 2 star anise, 1 cinnamon stick, 3 cloves (not garlic); leave in fridge to marinate forever and use whenever you want to make more Sweet Longganisa). 2 tbsp per 1 lb of ground pork is enough to give it a special flavor.

I tried this recipe last night, and cooked this morning for breakfast, nagustuhan namin. Panalo daw sabi ng asawa ko. Thank you ❤️

Tinry ko 'tong recipe at sobrang happy ako sa results. Sobrang sarap nya at sabi ng pamikya ko mas masarap pa kesa sa mga nabibili namin sa market. Dahil wala akong mabilan ng cling wrap dahil sa lockdown nilagay ko nalang sa plastic ng ice candy hahaha Salamat sa recipe!

i made this and added a lil bit of ingredients and it turn out like the classic longganisa from Philippines! Thank you for sharing the recipe😘

I’ve tried this recipe and its really2 good. I just adjusted a little bit because i have 500 gms pork and put more garlic because i prefer it garlicky and less sugar! And it’s true, pwede pang business. Thank you Lian.

I tried and tested this recipe. Lasang longganisa nga! Masarap sya and the recipe itself is easy to follow and available mostly sa pantry ang ingredients. You can definitely modify the sweetness and saltiness depending on your preference. Thanks for sharing this! More homemade recipes please👍🏻

This is the way to make a video. Very neatly done, simple, and with good pacing. And the ending is so natural and powerful. Nagutom tuloy ako.

This is much much better kaysa sa nabibili sa mga asian store...i love this recipe.thanks lian.

I want to express my appreciation for this recipe and to Ms. Liam. I've been making this for a year now because it's my favorite breakfast since childhood and It's hard to find longganisa here in USA. My white girlfriend and her parents love it to the point that they change their lovable bacon to skinless longganisa every breakfast LOL! And they are asking me to make this every month. Anyways, Thank you for this recipe and you earn a sub :) P.S: I accidentally used a month-old ground pork in the freezer few months back for this recipe and the taste was a game changer!

I watch this like every month, I love this recipe so much, so simple and easy to make. I haven't had store bought longganisa in so long. Thanks for sharing.

Watching from California! My husband really liked it! I’ve been looking for the easiest way to cook my favorite longganisa and I’m so grateful I found this video! More power!

Thank you Ms Lian for sharing your longganisa recipe .I have been looking for a recipe that has no preservatives

I made this yesterday and cooked it for breakfast an hr ago. Perfect recipe Lian. Ang sarap!!

Tried it at napakasarap po! Ubos agad sa bahay yung 500g na ginawa ko na ganito. Plan ko ulit gumawa sarap pang breakfast lalo na kung lalagyan mo ulit ng bawang habang nagpprito. Ps. Sa mga walang cling wrap like me plastic ng ice candy is the key 😄

Hello guys wait lng sa video ng tocino natin😊busy pa po kc ako Sa ngyn kya abangan nyu na lng po Salamat

I made this for dinner tonight and it was delicious! I omitted the anato powder because I didn't have any. It's better than store bought ones. Thank you so much for sharing your recipe! Will definitely make it again as our whole family loved it!

Hello, Ms Lian maraming salamat sa pagshare ng mga ingredients ng skinless longganisa at sa mga instructions. Gagawa ako at siguradong magugustuhan namin lahat. Ang sarap for breskfast. "Longsilog w/tomatoes or pineapple". Hope to learn more recepes from you. God bless.

Panuorin nyu po ang video at tapusin panuorin para malaman nyu Kung panu Ito balutin at panu lutoin, nsa last part ang exact measurements ang recipe na Ito...thank u

Sa lahat ng videos na napanood ko about longganisa,,eto ang the best

Thank u for showing us how to make it...im from spain but everytime I go to Philippines this is one of the best things I enjoy!

Hey! I tried your recipe today and it turned out well. Quick and easy to make pa. Thank you very much!

Made it with beef. It was such a hit, my family can't wait for the next try. Thank you so much 💖💖💖

I'm making homemade longganisa din dito sa France. Pero instead sa atsuete powder, ketsup nilalagagay ko, yung tamis anghang, tapos egg instead sa cornstarch. At nilalagyan ko din na oyster sauce. Pero try ko tong recipe mo, curios ako sa lasa. 😋😋😋

Thank you so much for this recipe. I made last night and fixed it for supper this evening and it was delicious!! My husband loves it!! ❤️😋

Thank you for sharing, looks good and I really appreciate how humble and natural your video.

mas better to kasi mas safe kesa nung maka naka pack na longganisa 😊 Thank you for the recipe! ❤

Thanks million times I already made it and it was freakin good !!!! my family loves it too !!!!!

I just made this today and followed your recipe! Grabe nagcrave ako habang pinapanuod ko to. My OB told me not to eat processed food cause I’m pregnant so perfect ito dahil homemade. Excited ako for breakfast lunch and dinner bukas! Longganisa for dayyzzzzz!!!

Ang sarap nga!! lasang longganisa talaga. Ginawa ko to kagabi ng bandang 8:30pm tas hindi na ako nakaantay ng 2hrs. para magbalot so kinabukasan ko na binalot tas luto agad pagkatapos kasi pang-agahan namin. Hehe. Sarap! 3rd recipe to ng skinless na tinry ko, so far ito pinakamasarap! pramis!

Omg looks very delecious my fav for breakfast and with coffee keep vlogging my friend stay connected Godbless fullwatch

I tried your recipe and it is so good.. Thank you for sharing.

Hi, I made longganisa for dinner following this recipe (4tbs light brown sugar) and it turned out really well! Sakto lng ung tamis saka dami ng bawang although next time gagawin ko lng 3/4 tsp ung pepper at paprika para hindi maanghangan ung anak ko. 😊 thanks for sharing your recipe!

Hi Ms Lian, i wanna try lutuin yung skinless longganisa na recipe. Favorite ng asawa ko longganisa and everytime kakain kami sa Pinoy Restaurant, yan palagi order nya. Akala ko mahirap sya pero watching your video made it look simple. Thank you.

I made this..masarap nga sia :) salamat sa recipe :)

eto talaga yung search ko dati lastyear pa.para makagawa ng longganisa dahl hirap maghanap ng longganisa dito sa JAPAN🇯🇵❤️ thank you sis sa recipe mo.. kaya gang Facebook hinanap ko cxa❤️

panuorin nyu po ang video wag ung recipe lng ang kukunin nyu po, kc makikita nyu din po sa video na ito ang tamang pagtangal ng plastic bago iluto kc skinless longanisa po ito af kung panu lutoin, thank u

Thanks for sharing your recipe Ms. Lian. I tried it and it was so good. My husband liked it too. ❤️

Grabe nakakailang beses na ako ng gawa ng langgonisa na ito. Sobrang sarap! Nakakawala ng cravings lalo na kung ofw ka. Maraming salamat po.

I been looking for easy longganisa recipe,, thank you so much...

this is a "must" try recipe. i love longganisa and i wanted to make my own.. i'm glad i dropped by your video and i learned something today. thanks so much.

Grabeng sarap naman nyan. Malimit kong binibili yan kasi mabilis lutuin. Ganyan pala paggawa nyan. Salamat nanay sa information

I tried this. And my hubby really love it!! Pinapaulit nya. Thank you sis Lian! 😘😘😘

I can smell the longganisa here. Omg! I'll try to make this. ❤

Gusto kita i.hug dahil sa recipe nato. I made this last night. Then fried it this morning. OLALA!!! Eto talaga yung lasa ng longanisa sa amin sa Iligan. Manamis namis. 4 TBSP ng sugar nilagay ko perfect at tamang tama siya. MARAMING SALAMAT PO ❤🇵🇭🇺🇸

The longganisa surely tastes amazing...thank u for sharing your recipe...

I made this and my family loves it! Thanks for the great recipe.

Thank you for sharing that recipe, coz skin less longganisa is one of my favorite dish for breakfast.

It looks so delicious! Thanks for sharing!

grabi ma'am laking tulong po Ito sa mga kababayan natin Jan na gusto mag business nito thank you for sharing ur knowledge for making longanisa GOD bless po

Thank You for Sharing this recipe. I've tried it,it is simple to make but so delicious❤️

Thanks poh ma'am Lian SA video sharing mo godbless

I want to try this longganisa i like sweet garlic longganisa.

Tried this recipe, winner ang sarap. Di na ko bumibili sa grocery kasi mas masarap gawa ko. Thank you!

Thank you so much Ms. Lim. Planning to have my own home made business din po just like you. Thank you for sharing. ❤

Thanks for sharing miss Lian Lim. My kids will surely like it

Delicious! Longganisa is one of my favourite. I want to try this. Thanks for sharing your recipe

You are a pro! Well done. I will have to try to do it myself. God bless

Thanks for showing us how to make sweet Longanisa. Great to know your recipe Miss Lian Lim. Cheers...

I just tried to make this recipe last night and had it today. It was really good, thank you for sharing your recipe👍

I've tried making it and it's yummy 😋 thanks for the recipe

Ang sarap po ma’am ive tried it. Hm naman po per pack neto? Just to have an idea

nasundan ko tong recipe...masarap panalo sa lasa..hinde lng ako naglagay ng chili powder and add more garlic..yummy po recipe nyo... nakailan n po ako sa recipe nyo ang sarap po outcome..thnak you sa recipe

Nice recipe! Thank you for sharing this! Perfect for business also! I’m a student also big help!

Thanks for sharing us your recipe. I will let you know after I have done it!

God bless Salamat di na kailangan bumili ng longanisang babad sa preservatives. Saved the video.

Man, you really have talent!!!

I love longganisa your homemade longganisa look delicious and I can't wait to longganisa too. Your video is so informative thanks for sharing your craft. 😋

Brilliantly made from start to finish, especially with the contactless of the ground pork (using food wrap)!! Delicious and naimas!!

Thank you for sharing 🥰.. can this be good for ground beef or ground chicken ? Thank you again God bless...

Hi did you know with the hispanic if its longaniza is made with beef, choriso is made with pork, yan ang ka ibahan sa kanila. So when i buy in the hispanic store here in the US i know what is the difference, kasi sa atin choriso and longganiza is made with pork, kung galing kang Manila longganiza pag bisaya choriso.

ung mga taong masarap magluto tiyak na mabait at mapagmahal😊 ang pagluluto ai puno ng pagmamahal😍😍😍

u made me hungry I wanna make it now:-) very good and authentic video. Thanks for sharing.

Hello, could you give us the English Recipe Please? Thank You!

I made this yesterday and breakfast na namin sya today, it's super yummy! Easy to prep, perfect gawin this ecq... Thank you sis for sharing your recipe ♥️

found you thanks to ms anna cay ❤️ all the love from australia 🇦🇺😘

Eto pala yung ginaya ni Anna Cay! Kagutom!

İt’s my 1st time to make longganisa, i followed ur recipe and it’s perfect- i really love it! Pinost ko sa fb ko, my friends and relatives asked for the recipe kaya i shared ur video.

Pwede ko po ba malaman ang measurement na use nyo po sa mga ingredients? Like Atsuete, BlackPepper, Sugar. Di ko ma make out yung size ng measuring cup/spoon nyo po hehe. Salamat po mam.

Thanks for sharing very interesting for me because I love in the kitchen I can make it too..magaya nga sissy.. favorite ko matamis longganesa din.madami Ang Kain ko nito.thums up sissy Your new friends here from Nederland.

Ito ang pinaka gusto kong recipe na nakita ko! Masarap at maayos ang pagkakagawa!

Nagugutom ako sayo Sis, Thanks for sharing

Thank you miss, watching here in Canada I like you...your longanisa.

I came across to your video while looking for some recipes. At tulad mo mahilig din ako sa sweet longganisa. Salamat sa iyo. 😊 Next kong i-check ay how to make tocino. 😊 Magandang matutunan while staying at home with my family. 💐 Madali na, sigurado akong masarap pa. 😊💐

Wow, thank you for sharing. Stay connected friend.

Woow I will try ur recipe. 😍😍😍

I tried this recipe po kahapon lang & pinapa-frozen ko na po yun pork longganisa. Tom morning i will cook it...thank you for the recipe 🥰

dELICIOUSS!! ❤

Newbie here✨sarap nmn gayahin ko tuh ♥️

The best ang timpla ng pork longganisa na to’, taob ang rice cooker kapag ito ang breakfast namin!

Wow amazing recipe sweet pork longanisa I love it very helpful video presentation I learned a lot of this recipe may pinadala na ako ng marka longanisa na gawa mo wag lang akong kalimutan

I’m cooking this again for the nth time request ng mga anak ko. Thank you for sharing kc first time ko maluto ito maybe 2 years back mang makita ko video mo. So today lutuin ko ito pang Obento🥰

Basta mga recife ni maam lian puro masarap all the best maam lian iam always watching cooking maam lian i love you for the best recife.

Ginawa ko once. Ok naman nagustuhan ng family ko. Thank u for sharing ms. Lian

Perfect ang lasa..,super yummy! Salamat sa recipe Ma'am.! God Bless!

Your recipe is very easy to follow.

I’m hungry!!! I love sweet longganiza. I’ll make one tomorrow. Thanks ma’am!

This is the best longganisa recipe I've ever tasted.

Thanks maam dami nasarapan sa binta kung longanesa. The best daw tlga ang lasa. Thanks to you

maayos at malinaw nman ang presentation, measurement ay nkalagay din nman po..👍👍..thanks for sharing ur recipe mam..godbless🙂