EXCELLENT VIDEO... Thank you for sharing this. Question: When I had my little cafe I wanted to sell cupcake in these jars... but was turned down by my food inspector, because he said these Plastic Jars are not Food Safe... I needed to buy plastic jars that were FDA approved... Where did you buy these PLASTIC Jars that are FDA approved... would love to know. Thank you again for sharing this great video
Thanks for the sugar geeks link when I say absolutely amazing I mean it! I love bakers who help others succeed you’re wonderful God bless you and your business 🎀
Thanks for all your wonderful videos !! I'd like to ask, I make similar cake jars like this but with whipped cream. However, I know it has to be refrigerated, so I can't sell my cake jars out of my home (I don't think). Do you have any suggestions on how to do so? Thanks again : )
have you ever thought of using the jar to make cake circles? You could do them really close together and punch out a lot and you would still have a little bit of scraps you could crumble up for decoration.
@@TheStationBakery if you wanted to make some naughty you could make a simple syrup and add little bit of rum or brandy and put it in a spray bottle and spray the cake
@@TheStationBakery ooh crown royal would be delicious! You could even add a little bit of citrus zest when making your sugar syrup. Even replace some of the water with Citrus juice instead so you could have an orange Crown Royal syrup!
What the? Never ever heard of anything called a cake jar. Perplexing. Guess I will have to make this to see what it's all about. Good video by the way. Very well done .
Wow. U had me at peach cobbler stuffed cinnamon roll!!? YUM. Peach cobbler is my FAVE & u just took it up a notch...or 2 or 3. Thank u! So glad I saw u in my google feed just now & can't wait to watch your other vids :-).
I'm curious, not including the time it took to bake the cake, how long did it take you to assemble this order for 50 peach cobbler cake jars? Do you have any assistants to help the process go a little faster? Your finished product is gorgeous! They look so delicious! Do you advertise, or do your clients learn of you by word of mouth?
Hi there! It took a couple of hours for me to do it because I was recording in between but it would go much quicker if I was not recording. I currently don’t have any assistants outside of my husband, but I’m very tight handed so in the end I mainly do everything lol having assistants would be soooo much help though. Is been mainly work of both but 2021 I will push and advertise for them.
Yes. Cake recipe: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Izwnv7Lpb_Y.html Buttercream: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-4CFLe1LiHbQ.html Peaches: 5 cans peaches drain half the juice. 1 cup white sugar, 1 cup brown sugar, 1/4 cup lemon juice, 1 tbsp vanilla, Cinnamon and nutmeg to taste, mix it all together. Heat on stove for a couple of minutes add in a stick of butter and a bit of cornstarch to thicken. Stir until thick syrup. Let cool all the way down.
@@TheStationBakery thank you so much! I am going to attempt them for my husband’s birthday this weekend 😬lol. As far as the piping the cream, are you using tips in your bags?
