Shrimp and Grits Recipe:
10 strips thick cut bacon, chopped
1/8 tsp black pepper (for bacon)
1/2 diced yellow onion (~2/3 cup)
1/4 cup diced green bell pepper
2 cloves of garlic diced
1/2 cup all purpose flour (divided - 1/4 cup for peppers and onions AND 1/4 cup for shrimp)
18-20 jumbo shrimp
2 tsp garlic powder
1/2 tsp Tony’s Creole Seasoning
1 1/2 cup water
3 tbs butter
Seasonings:
(Season to your taste! Below are the amounts I used!)
2 tsp onion powder
2 tsp garlic powder
1 tsp Tony’s Creole Seasoning
1/4 tsp Lawry’s Seasonig Salt
Salt and pepper to taste
Grits:
(This is the amount I used..follow your grits package instructions and use milk and water as the liquid!)
2 cups white grits
5 cups milk
3 cups water
6 tbs butter
2 tsp salt
Hey guys! In this video you will learn how to make shrimp and grits at home! Learning how to make grits and having a shrimp and grits recipe is something that I have practiced since a young age!
Being from the low country area of South Carolina, I learned how to make shrimp and grits at home with gravy as a young child!
This shrimp and grits recipe contains crispy bacon, fresh shrimp, peppers and onions, and creamy butter grits. This is definitely one of the best grits and shrimp recipe! So, if you do not know how to make grits and shrimp, fret no more this is the only shrimp and grits recipe you will need!
If you can learn how to make grits and shrimp with gravy, you will have an easy shrimp and grits sauce recipe, easy brunch recipes at home, or brunch recipes for a party. This sauteed shrimp and grits recipe can be used as brunch recipes for parties, or brunch recipes at home!
There’s no better homemade shrimp and grits recipe than this low country shrimp and grits. Easy brunch recipes at home or just quick and easy shrimp and grits this recipe is sure to please!
27 авг 2024