Hello to all
Welcome to the new video from my channel "Enjoy cooking at home"
Today I want to share my special recipe. Simple and easy Swiss roll cake recipe. You can cook it at home, just watch this video carefully and follow the steps like I did.
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Raw cake roll ingredients:
40g milk
35g oil
55g flour
4 egg
1tsp Vanilla
1tsp lemon
45g sugar
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Cream raw materials:
Confectionery cream 180 grams
Sugar 18 grams
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Recipes :
First, mix milk and oil in a bowl.
Then add the flour to the container using a sieve.
mix well.
Separate the yolk and white eggs.
Add yolks to the dough bowl. with a teaspoon of vanilla. mix well until smooth .
In another container, mix the eggs white with 1 tsp lemon with a mixer. Add 45 grams sugar in three steps. Do not turn off the mixer until the egg whites have thickened. (just like video)
First, mix a small amount of white with the yolk mixture, then mix all the yolk mixture with the white .
Pour the dough into the mold and put it in the oven at 170 degrees for 20 minutes .
Now time to make cream for it:
Pour 180g confectioners cream with 18g sugar in a blender and wait until they thicken.
Remove the cake from oven, let it cool a little.
cut the edges of cake.
Apply cream on it and roll slowly.
Wrap the roll cake in greaseproof paper and put it in the fridge for an hour until it becomes solid.
After one hour, take it out of the refrigerator and cut it with a knife.
To decorate, you can shape it with cream.
Enjoy your meal
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I hope you will try this delicious and easy roll cake at home and comment your results.
Thanks for watching the video till the end. To support my channel please subscribe and turn on the bell. Share our videos with your friends. Thank you for your support and attention.
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enjoy cooking home
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Roll cake
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15 окт 2024
