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How To Make Turkish Chicken Kebab (Tavuk Şiş)

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WELCOME TO HENRYS HOWTOS
I am a fulltime self trained executive chef as well as having alot of experience and knowledge in DIY, electronics, trades & home improvements. I shared and like to help everyone on my channel with my videos, If you have any suggestions or would like any help, feel free to shoot through a message or post a comment. New videos weekly! PLEASE SUBSCRIBE!
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How To Make Turkish Chicken Kebab (Tavuk Şiş)
4 chicken breast fillets (thigh may be used)
1 coarsely diced onion
3 crushed garlic cloves
1 tbsp tomato paste
1 cup plain yoghurt (unsweetened)
2 tbsp lemon juice
2 tbsp vegetable oil
1 tbsp salt
1 tsp ground cumin
1 tsp ground paprika
1/4 tsp cinnamon
1/2 tsp black pepper
1 tbsp aleppo chilli, 1 tsp ground chilli can be substitued

Опубликовано:

26 авг 2024

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Комментарии : 1 тыс.

@MikeRees 3 года назад

Mate this recipe has done me so good. Everyone I've cooked this for has absolutely loved it. 7 minutes of video has brought a lot of people a lot of joy. Thanks so much!

@Libyan1984 4 года назад

Because of the fact that I am from the middle east and I have been cooking shish for long time, I thought that I make a good chicken shish. BUT after trying your recipe, MAN!!! it is completely different and way more delicious! I received many complements on the flavor of my shish from friends and family who tried it. THANK YOU Henry!

@michaelmccartan8739 6 лет назад

I tried this recipe tonight. The family loved it everyone was raving about how good it was. Had it with turkish bread. Will defiantly do it again!!

@shakeymike2003 4 года назад

Rebel!

@veilsnzills 7 лет назад

I was watching and following you step by step while making it last night for dinner. My bf was very surprised as it turned out so good he was like: "all this time I thought you couldn't cook!" Thank you so much! ××Hugs from France××

@HenrysHowTos 7 лет назад

vzbd you're welcome 😂 !!

@yusufda2002 5 лет назад

Awesome

@aalim316 5 лет назад

vzbd: haaha that's what how it works U can make Biryani for him then he will be fan of ur cooking

@bozo7893 5 лет назад

U still with him?

@bozo7893 5 лет назад

@Adz K lmao.

@sonianameerah4989 4 года назад

I tried this recipe with my family for Mother’s Day and everyone loved it and I shared your channel with them... Thanks to you!!🙏🌹

@gee5861 7 лет назад

Thanks to you I made 3 foot skewers at work! I make these almost weekly and now am really into middle eastern food!

@cristinaco7952 3 года назад

Its the best

@bam-skater 4 года назад

Thumbs up for the 'push down to release' top-tip. Don't know how many times I've wrestled with meats trying to get them off skewers

@farhanaparvin7132 6 лет назад

This is one of the most delicious kebab I must say. I made it today and everyone of my family loved it. Even my two picky eater boys. Thanks for this amazing recipe.

@hadrianopolis1968 5 лет назад

After watching your videos, now you convinced me I must buy flat skewers ! thanks for that great recipe.

@fargogemini694 4 года назад

Éric Fortin North cyprus Chinese bizarre less than a poundfor six

@Takis214 4 года назад

@@fargogemini694 Cyprus is one

@basitk12 4 года назад

Bro you're the best. I love the way you handle the cooking process. Seems effortless. Real smooth. Great finesse.

@EM-xg2ib 4 года назад

I absolutely adore Turkish food! This is exactly what I needed! Thank you very much for posting! 🇹🇷 👌 😋

@seannorman9169 4 года назад

I tried this on the grill and omg....I just can not describe the goodness... Plus I am so glad even Australia is becoming diverse..baby step

@ritahanna4757 4 года назад

Oh my goodness this is sooo good! I tried making chicken kebab in the past but it always turns out dry and I tried your recipe and my family and I loved it! Thank you for sharing your recipe.

@Itsbuckjames 7 лет назад

Yogurt marinated chicken is crazy tender, I'm definitely gonna try this. Thanks!

@vportillo85 6 лет назад

Wow - thank you! Very easy to follow video! I followed step by step and turned out delicious! Thank you sharing this awesome recipe!

@TheGbh1972 3 года назад

Oh man these were the best, did these and Lebanese kofta kebabs served with a couple of middle eastern salads and some tzatziki sauce ...absolutely awesome !!

@adamkhan5274 4 года назад

You have completed my life. Bbqs forever.

@larrysmith2485 6 лет назад

Looking forward to trying this keep the good recipes coming much love from Texas USA

@bilge1919 2 года назад

Secret is the charcoal and the marinate on the meet. simple but taste amazing ...

@rowenalloyd8683 Год назад

Sublime...simply the best kebabs we have ever made...thank you so much for your recipe

@HenrysHowTos Год назад

🙏🙏🙏

@arob1470 4 года назад

Absolutely delicious and beautifully plated! I tweaked the recipe to personal taste but thank you so much for getting me started with this video. My family and friends love this! Also great for tailgating finger food!

@MrFatdaz 3 года назад

Done these for tea tonight, cooked on the bbq, absolutely brilliant, just like our local takeout 👍🏻👍🏻👍🏻

@baddour12 4 года назад

Awesome explanation man. Perfectly done.. came out great. If you do t have a charcoal grill. Just take a wok or steel pot n put hot charcoal inside and place a toaster rack on top to grill the chicken... worked for me

@joanpresildacuaton952 7 лет назад

I love it Thanks to you now I know how to do it

@gbwvvddxsjkeekgn2307 4 года назад

Adding melted butter and lemon juice with Iranian saafron at the end of cooking kebab make it more delicious

@sman4604 4 года назад

But u can't lol

@elperrocovero 4 года назад

How you know

@mastercook62 4 года назад

Only just come across this video, 4 years later🙄Now what sort of grill is that? Will definitely be trying this recipe 👍

@seemasayed4445 3 года назад

Simple and easy not made with mch hype to confuse us..thank you bro ..you are a blessing fr peopl like us who love such food but don't knw hw to handle making it

@TheMiejoe 4 года назад

I tried this yesterday and I am making it again today because it's so delicious! Greetings from the Netherlands. "Teşekkür ederim"!

@mauricelaidler4789 4 года назад

I cooked this last weekend on a barbecue. It was delicious!

@mmshamim 4 года назад

Maurice Laidler i found it slightly on the tangy side maybe due to the lemon juice. Did u experience the same?

@sara111186 7 лет назад

Best recipe for a kebab , today I mixed all the ingredients and Tomorrow I will serve it for my family, many thanks for your great work.

@matoko123 4 года назад

How was it?

@lindab6596 4 года назад

My Grandchildren lived in MA, when visiting I would pick up dinner for all of us at a local Kebab place. Watching my Grands enjoy their dinners was great. Good clean healthy food. Thanks for the recipe and instructions, now I can make it myself. Watched the rice video too.

@someguy559 4 года назад

What kind of a grill are you using? Is it a gas grill?

@chusssMusic 3 года назад

Looks amazing. Greetings from Egypt. Keep going.

@countess6978 4 года назад

Who is here looking for lockdown dinner ideas? :)

@odellwatkins6677 4 года назад

tina conroy if you consider being told to stay home is lockdown, then your house sucks and you need to be watching videos on how to make it better. 💥 BOOM💥

@odellwatkins6677 4 года назад

tina conroy if having to stay in the comfort of your home is considered lock down to you the you’re house must suck! Maybe you should go watch RU-vid videos on how to fix it before you try to become a Turkish chef. 💥💥BOOM💥💥

@countess6978 4 года назад

What do you know about my home???? I was not trying to become a turkish chef. Ive been in self isolation since march 5th. You need to watch youtube videos about how not to be a dick before commenting. BOOOOM

@odellwatkins6677 4 года назад

Interesting that the word “dick” is on your mind, I guess it’s clear what you’ve been craving. Geez man you better stop while you’re ahead. 🤦🏾‍♂️

@odellwatkins6677 4 года назад

tina conroy ignored

@tomservo1504 7 лет назад

YES!!! Finally someone who actually cuts off all the nasty parts of the chicken before cooking it. I am so sick of watching other videos of cooks mixing in the bloody veins, the fat and all the nasty crap at the edges of a raw piece of chicken. Thank you so much. Nice to see that others cook the way I do.

@rebeccasuerdieck5083 5 лет назад

Great video! Thanks for sharing. This is now a family favorite in my home!

@Eli_skips 4 года назад

That’s generous. Love middle eastern food

@aryantowfighi7746 7 лет назад

Could u please do a video on how to make Persian rice with barberries.

@evachubova2017 4 года назад

Absolutely delisious! Made it and it was best chicken shish kebab whatever we made before. Big thanks for sharing😘🤗

@nigel8499 4 года назад

Awesome👍

@RAMelloh-ij5sl 4 года назад

Great technique and great recipe. Thanks.

@Kilex6522 6 лет назад

Made this twice now, and my friends and family loved them. Will try more of your recipes. Cheers.

@princenawaz92 4 года назад

Hope you don't mind if I ask a question. What did you do with the chunks of onion he put in the mix. As they don't seem to be on his skewer anymore. Did you just discard them or did you just add them to your skewer.

@Kilex6522 4 года назад

@@princenawaz92 Maybe it was just to flavour the marinade?

@princenawaz92 4 года назад

Yeah I have a feeling too, I guess will give it a go and find out! Haha, cheers

@Kilex6522 4 года назад

@@princenawaz92 You'll enjoy it!

@princenawaz92 4 года назад

I think I went into about 5 shops now just trying to find Aleppo chilli powder! I might have to order off amazon prime.

@nooraalbaloshi5171 5 лет назад

What about the onions, did you put them in trash and why u added them in first place

@lindaburnette195 4 года назад

Why not onion powder?

@idalylopez6132 4 года назад

Tried this recipe last night, it was soooooo delicious Thankyou !!! I didn’t have plain yogurt so I used sour cream and I used chili powder instead of the Aleppo chili. I cooked it on my gril and it was sooo delicious 10/10 would recommend this recipe !!!

@_sjr Год назад

OMG THIS LOOKS BUSSIN IM DONE GOING TO THESEW RESTURANTS THAT TAKE HOURS TO MAKE THE FOOD WHEN I CAN JUST MAKE IT AT HOME, THEY ALSO CAHRGE SO MUCH, this is the reason why i am goinf to start to make this at home

@user-yn9bo6mj8g 7 лет назад

دخيلك شنو هالتكه هاي منضر وحجم يشهي 👍👍💓💓

@Fred-my9er 6 лет назад

I made this and it was so tasty and juicy. Thanks for the tip on frequent flipping.

@LastExitFoodPoint 4 года назад

can you have a look at my recipes too plz

@monkeytennis8861 3 года назад

@@LastExitFoodPoint no

@PSUK 3 года назад

Bu kebaplar çok lezzetli görünüyor. Teşekkür ederim!

@aaronellis6870 2 года назад

Whenever I go camping , this is always first choice , thanks for a great recipe buddy

@CookTheUniverse 6 лет назад

I have my chicken marinating now, smells awesome. Thanks for the video.

@mariabarajas7255 7 лет назад

Omg I did it and I was so delicious ...! Thank you so much for the recipe .!

@mahdialhussainy1882 4 года назад

you mean it was so delicious

@uuj4rghjhuuuuuj 4 года назад

No problem

@spendlessrecipe2022 3 года назад

wonderful presentation, will try this method of cooking for next chicken recipe

@josh2045 4 года назад

Saw this recipe ages ago and now that the bbq weather is here I will be chucking some of these and your adana recope on the barbecue tonight.

@lopesqueency9516 5 лет назад

U r amazing Henry. Am definitely gonna try it . Thank u so much . U r d best. Keep up the good work. God bless you. Greetings from Germany

@AkbarKhan-id4zl 7 лет назад

thank you for your recipe it's just great love it

@DeltaSoftAustralia 4 года назад

Henry's Kebab rocks! BUT, folks, it won't taste without a basic set-up. Henry's got all industrial set-up, however, if you visit one of those Turkish or Afgan shops, you can pick a small charcoal BBQ, stands on cross leg for $40, those exact skewers for $2 each, and a bag of charcoal (comes in a little ball shape) from Bunnings..bingo!! Obviously, you need to keep it outside. If you live in an apartment then you obviously have no choice but to use home set-up. I prepare a bed of kindles, charcoal balls on top, then lightly soak it with metho (Mythelated spirit, $14 for 4 lit at Bunnings). Kabooom....instant fire with almost no smoke. When fire simmers, put skewers across the BBQ and exactly follow Henry's instructions.

@andrehamilton3811 7 лет назад

I've tried this recipe twice in the past week... So simple and delicious. I even bought a kabab skewer set with rack to keep th from resting directly on the grill.

@hartwalia 4 года назад

dayem, aussie teaspoons must be massive

@calehlers6051 4 года назад

and the centimeters are huge too 1:00

4 года назад

You have a very nice channel, congratulations

@HenrysHowTos 4 года назад

Thanks brother!

@muslimmummy2066 3 года назад

@@HenrysHowTos so i jus made this marinade and realised i dont have boneless chicken but a whole chicken cut into pieces. Can this mariande be used for a whole chicken?? Plz reply 😭

@TeamClutch21 3 года назад

@@muslimmummy2066 yeah you can just break down the chicken so you can grill the breast thighs and wings separately

@angiewoo9732 4 года назад

I'm cooking a whole chicken with these ingredients. I'm so excited to try these flavors :D

@insayn7995 4 года назад

Angie Woo that would be awesome

@HenrysHowTos 4 года назад

sounds amazing!

@idalylopez6132 4 года назад

That knife is sooooo sharp !!! Mashallah

@jayeevee1693 4 года назад

Yep just had this tonight and the family verdict? Top class. Cheers Henry

@EmilyCedenoMlleNoko 7 лет назад

WOW! Your grill is industrial. How would yo do it at home with a stove/oven?

@HenrysHowTos 7 лет назад

+Emily Cedeno you would want roughly a 180-190 degrees Celsius oven, about 18-20 minutes would do the job

@Lynda957 4 года назад

Henrys HowTos Would you recommend flipping halfway through if using an oven?

@rayshawnapoole4050 2 года назад

Wow looks yummy. I'll be trying this is the summer on my grill

@niallcallanan8909 3 года назад

That is a lovely recipe, even my 15 yr old made a compliment.

@magic3113 6 лет назад

My whole family went crazy over the kabobs thank you soooo much

@John-kl9pb 5 лет назад

Charcoal grill makes a lot of difference, though.

@AliReza-bk9uj 4 года назад

Everything becomes better on charcoal grill :)

@illizizon9569 4 года назад

its the same with gas. i have both and the taste comes from the burning oil which creates smoke and delivers flavor to the meat, not the charcoal itself.

@BobiR-bl9fc 4 года назад

This chicken kebab is belong to Iran Cuisine not Turkey

@Usernameisvalid8968 4 года назад

@@BobiR-bl9fc i think its from iceland cuisine.

@exshenanigan2333 4 года назад

@@BobiR-bl9fc it's %100 turkish. never heard of iranian chicken kebab.

@karlparratt1730 4 года назад

Made this last night at a barbecue, was just like what you would get in a Turkish Restaurant. Will be making this everytime I barbecue! Cheers Henry

@TTBoyArDee 2 года назад

I did a little research and found a suggested 4 parts sweet (Hungarian) paprika to one part cayenne pepper as a substitute for Aleppo pepper. Looking forward to trying this.

@HenrysHowTos 2 года назад

Great tip!

@forcrash01 6 лет назад

out all all the chicken kebeb recipes, tavuk sis is my favourite to cook, the flavour is very very tasty

@luminitasacerdoteanu3738 6 лет назад

Thank you so much for the recipe! My family loves it! It is so yummy!!!

@brink5589 4 года назад

Ce mai face?

@josh2045 5 лет назад

I watched this and your Sujuk kebab video months ago and told myself I would give them a try. Never did, told myself I was waiting for the summer. After making your falafel last night and having such a possitive result, I think I will be getting the bbq out next week to get my meat fix. Loving the demos bro. Keep up the hard work. Not sure when, but I did sub and I will be sure to be checking out your other recipes. Peace V

@sakinakhan4937 5 лет назад

excellent channel..you are such a fantastic chef..keep it up....

@omarm.d2578 7 лет назад

Oh perfect I have been wanting to experiment with this spice blend !!!!

@akhisrecipebook9898 4 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Fo24L6ZAJfo.html

@sairvh 7 лет назад

Mashallah!!! Looks amazing 😍 can't wait to try this!

@trebnik817 4 года назад

I have now made these kebabs twice on bbq for my family and we all love it. Thank you for a fantastic recipe!

@HenrysHowTos 4 года назад

Glad you like them!

@heartylara7843 4 года назад

Thanks for the recipe. Now i can try to make it at home instead to eat on the restaurant. My hubby like grill food.👍👍👌🇧🇭🇵🇭

@thehorrendousspacekablooie179 4 года назад

How big are your freaking teaspoons???

@eddparry2227 5 лет назад

Henry, your channel is the flippin best. Huge respect from the UK my brother!

@mariasammy8643 5 лет назад

What a beautiful recipe. Thanks Henry!

@aalim316 5 лет назад

I tired this one step by step as you shown. Awesome Awesome it was😋

@pleasesircanihavesomemore2402 7 лет назад

Can you do a recipe for lime/lemon chicken? I had it in a persian restaurant once, it was amazing

@arak9091 7 лет назад

Avid Listener do you mean joojeh? He has made one already it's awesome

@stephenhardie7699 6 лет назад

Joojeh

@alexk3177 5 лет назад

I made this last weekend! Amazing! I love spicy food so I would add an extra teaspoon of the chili powder!

@tieuchau 5 лет назад

alex k does it taste like restaurant?

@sachinrv1 7 лет назад

you made it look so simple and straight.. the dish is lovely..

@AkiiCooks 4 года назад

Looks amazing

@s0hail1 6 лет назад

Dear its simple and v easy 2 cook. I like 2 Try

@joetravasso1482 7 лет назад

Excellent Henry enjoyed your video.

@ChefKooroushShearan 4 года назад

Chef You are Perfect amazing Just Loved it

@cookingwithzehra902 4 года назад

Mashallah brother very Good sharing

@anthonysingh925 4 года назад

Needs some salad and sauce bro

@kalodner666 6 лет назад

1cm cube for chicken?, looks more like 1 inch cube!

@davidcarroll2035 5 лет назад

No wonder he’s not doing any recent stuff, come on! Yes maybe he meant 1inch? I don’t know and don’t care. You can see the size he’s doing them visually. He’s done some brilliant stuff and I’m great full for what I’ve learned and mastered. A lot of this type of recipe calls for a ‘dash ‘ of this and a ‘splash ‘ of that. Lighten up and enjoy some good tuition x