How to make yangnyeom chicken [Yukari, a cooking researcher] 

Hello☆I'm Yukari, a culinary researcher♪
This time, I made yangnyeom chicken ☆ It's soft and juicy yangnyeom chicken with chicken breast ♪ Introducing how to make magic water that softens the meat! Just marinating makes the meat tender. It's very delicious, so please try making it ☆
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【material】
・1 chicken breast (350g)
・100ml water
・Sugar 5g
・5g of salt
・Potato starch suitable amount
・1/2 egg
・2 tablespoons salad oil
＜Sauce＞
・2 tablespoons of ketchup
・1 tablespoon gochujang
・2 teaspoons of vinegar
・1 tablespoon of honey
・1/3 teaspoon soy sauce
・1/2 tbsp sesame oil
・1/2 teaspoon grated garlic
・Peanuts appropriate amount
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#Yangnyeom chicken #Korean food #cooking researcher connection #chicken breast meat