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How To Model A Horse Cake Topper | Sugarcraft | Tutorial | Fondant Modelling 

Yellow Bee - Sugar Art by Vicky Teather
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Learn how to create a Horse cake topper.
You'll need
White modelling paste
Black modelling paste
Magic Colours gel colour: Chocolate Extra
Sugar flair paste colour: Chestnut
Edible glue
Cornflour
Squires Kitchen modelling tools - Dresden, small/medium ball tool
Cerart K2220
Craft knife
Model weights -
Body 17g Chocolate
Front hooves: 0.7g Chestnut
Back legs: 2g Chocolate
Back hooves: 1.5g split in half.Chestnut
Tail: 4.5g Black
Head 20g Chocolate
Muzzle 1.5g Chestnut
Ears 0.7g split in half. Chocolate
Fringe 3g Black
Mane 3g Black
Mini scales - amzn.to/3L7oKSz
Craft knife - amzn.to/34cTfpC
Modelling tools - www.squires-sh...
Help support my free tutorials by using my affiliate linkes to purchase your sugarcraft materials.
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Amazon links are affliate links, so I earn a commission from you purchasing. And that money goes back into my channel.
Like my work?
I've just released my first sugarcraft book, Making Sugar Models. You can pick it up here
amzn.to/3tDH53A
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#cupcaketutorial #yellowbeesugarart #noveltycake #cakes #caketopper #horse

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1 окт 2024

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