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How to Sharpen a Knife with a Whetstone - Sharpening Dull Kitchen Knife to Extremely Sharp 

TheRenderQ
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Sharp Pebble 1000/6000 Whetstone: amzn.to/3VsPu4E
Sharpening your own knives is easy with a Whetstone sharpening kit. They’re typically two sided and have a course and fine texture like this one with 1000 and 6000 grit. The beauty of a Whetstone is that you don’t need oil to sharpen your blades. Before each use, the Whetstone needs to be soaked in water.
Keep the stone submerged until the bubbles slow down or about 5 minutes then it's ready for use. Starting with the lowest grit which is 1000 on this stone, hold your knife at about a 15 degree angle and slide it away from you. It only takes light pressure along the strokes. You don’t need to push too hard. Gently slide from the tip to the base of the blade. After about 12 to 15 strokes, flip the blade over and repeat on the other side. Continue using gentle and even passes across the stone. Remember to hold the blade at about a 15 degree angle which is about half the height of your thumb. Keep the moves consistent and at the same speed.
At this point, I can flip the stone over and use the fine course side. Most Whetstones come with a nice wooden base that do a good job to hold the stone in place while sharpening. Before starting, you might need to add a bit more water to the surface. Now with the fine course stone, finish the sharpening process like before at the same blade angle and nice consistent passes along the stone. About 10 to 12 passes is good before switching to the other side of the blade. At this point, the blade should be extremely sharp. I’ll just give a quick paper test here. I can now slice paper quite easily with my knife.
This Whetstone also comes with plastic guide to help hold the blade at exactly a 15 degree angle. Handy for some people! There are many Whetstones available but choosing one with a 1000 and 6000 grit is a good general purpose stone for home use.
I hope you found this video helpful and if you did please give me a thumbs up and don’t forget to subscribe to my channel TheRenderQ for more how-to videos and product reviews.
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23 сен 2024

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Комментарии : 315   
@donhubner3133
@donhubner3133 3 года назад
Thank you that was a good primer and you didn’t give me 10 minutes of nonsense like so many videos!
@mattharden8253
@mattharden8253 3 года назад
Exactly, I had hopes for this one being short and was left with a sharp ass war switchblade
@darcyasher2716
@darcyasher2716 3 года назад
Exactly. Short and to the point. Nicely done.
@Don2006
@Don2006 2 года назад
Ethan Chlebowski: *cries in **30:43*
@scottlathrop66
@scottlathrop66 2 года назад
@@darcyasher2716 Yes.....Cutting edge instructions!
@desertrainfrog1691
@desertrainfrog1691 2 года назад
That's because it omits a lot of information.
@Negasuki
@Negasuki 3 года назад
searched for "how to sharpen a knife with a whetstone" this is the video that came up first. There's a good reason for that. Thumbs up - Subscribed.
@sarius2388
@sarius2388 4 месяца назад
how did it go?😊
@KiwiApteryx
@KiwiApteryx 3 месяца назад
The simple tip of "hold it at half the length of your thumb" was perfect because i dont got one of the angle assisters, thank you.
@JackSparrah
@JackSparrah 2 года назад
Thank you! Straight to the point, and without 20 mins worth of fluff like so many other videos. Just got mine and about to try it out
@kryptik0
@kryptik0 4 месяца назад
Thanks for not wasting our time with bullshit and getting straight to the point. Short, sweet and efficient.
@cynthiapatterson9454
@cynthiapatterson9454 3 года назад
Thanks you so much for your simple and very informative demo. That's exactly what i needed to know without having to watch a 30 min video first. 😃
@TheRenderQ
@TheRenderQ 3 года назад
You’re welcome! I’m really glad that my whetstone tutorial was helpful! Thanks for watching!
@MrSister127
@MrSister127 10 дней назад
I really appreciate this video. So many other whetstone tutorials are trying to teach you how to get your edge perfect, get your knife sharp enough to split an atom. Something that melts through meat like a sushi chef. Not enough of them are focused on getting you a sharp, functional knife that a normal person would be satisfied with.
@TheRenderQ
@TheRenderQ 6 дней назад
So glad my whetstone video was helpful!
@richardkathnelson9933
@richardkathnelson9933 2 года назад
This video instruction is definitely the best that I’ve seen. Straightforward, concise - no long preamble. Excellent!,,
@EDBass
@EDBass Год назад
LOVED THIS!!!! Straight to the point, no extraneous waffling or talking to the viewer like they're a toddler. EXCELLENT TUTORIAL!!!👍
@LifelessRyan
@LifelessRyan 2 месяца назад
I wouldn’t recommend you let your toddler try this
@jingyun4323
@jingyun4323 4 года назад
Thank you. One of the easiest reviews I've watched so far.
@TheRenderQ
@TheRenderQ 4 года назад
You're welcome! I just sharpened my knives again a few days ago. Really made slicing easier!
@nattytempest9886
@nattytempest9886 5 лет назад
Comprehensive and simple. there will always be differences of oppinions with the specifics, but this is a great starting point and doesn't over complicate anything. Thank you!
@TheRenderQ
@TheRenderQ 5 лет назад
Thanks for your comment! Yeah the basics of sharpening a knife with a whetstone are in my video. But I've found that my technique doesn't always agree with other people's techniques. I'm glad you enjoyed the video!
@Mossingen-kq6go
@Mossingen-kq6go 4 года назад
Yes, but the technique shown is goofy. Leading with the tip is awkward. Should lead with the base.
@lalorraine9023
@lalorraine9023 4 года назад
Very useful! I have never used a whetstone before, and your video told me exactly how to do it - thank you!
@benjaminlipson4313
@benjaminlipson4313 4 года назад
My dude, thank you! There are so many unhelpful videos showing you weird techniques for sharpening your knife. It took me forever to find one that was actually good!
@TheRenderQ
@TheRenderQ 4 года назад
You’re welcome! I’m really glad you enjoyed my knife sharpening tutorial! This works for my knives and they come out sharp!
@demetripapanicolaou4441
@demetripapanicolaou4441 4 года назад
Hands down best wetstone sharpening video with precise instructions in 2:30 min. Thank you sir
@TheRenderQ
@TheRenderQ 4 года назад
You’re welcome! I’m really glad you enjoyed my video! I try to make all my videos as short as possible without any unrelated content. I think a lot of my viewers appreciate that! Thanks for watching!
@einundsiebenziger5488
@einundsiebenziger5488 10 месяцев назад
... whetstone* (from "to whet" = to sharpen)
@CivilMenace
@CivilMenace 11 месяцев назад
Best video on this I’ve been sharpening without wetting my stone!! Thankyou for the knowledge, very helpful.
@slaughterhound8793
@slaughterhound8793 4 года назад
Well, I have some experience in sharpening knives, but still found this video useful. It's always good to see/study other people's techniques and see how well they synchronize with what you already know/do. Best to study several techniques, try them out and see what works for each individual.
@MindfulPond
@MindfulPond Год назад
Couldn't have said it better! Have found through the years there are many factors and those should each influence the decision of which technique to use. Is the blade wider and thicker, or more narrow and thinner? Longer than the handle? Folding or full tang? Whittling knife or meat knife? Many things to consider when deciding how to approach!
@jish55
@jish55 3 года назад
Thank you for the quick video, the other ones I found were always 10 minutes or so and went too much into explaining things instead of just teaching us the things we need to know.
@einundsiebenziger5488
@einundsiebenziger5488 10 месяцев назад
Kudos on the person in the video for switching hands when changing the side of the blade. Many are not able to do this. Yet, there is no need to lift the blade when going backwards, you can drag it forward and backwards to sharpen the blade both ways.
@joeywall4657
@joeywall4657 2 года назад
Thank you for not beating around the bush for 10 minutes. You cut right to the chase. Pun intended.
@bennyehlers3917
@bennyehlers3917 2 года назад
Thanks for a no nonsense video and not waterboarding me with information like every other person on RU-vid.
@whomadethatsaltysoup
@whomadethatsaltysoup Год назад
Thank you for the easy, quick intro' to sharpening with an affordable whetstone. The usual 30-minute plus tutorials are good - once you've actually given it a go, and want to dive deeper into the subject - but a bit too much for an enthusiast, who just wants to get an edge on their knife and get on with cooking.
@BrassBoy-ot4sy
@BrassBoy-ot4sy 19 дней назад
Thank you for an informative video! I am sharpening my kitchen knives for the first time.
@TheRenderQ
@TheRenderQ 13 дней назад
Glad it was helpful!
@MrBuzz1187
@MrBuzz1187 9 месяцев назад
I’ve been doing it wrong for months. Thank you for this video, it is VERY informative and straight to the point. Came back to edit, my knives are VERY much improved after watching this video. Thank you again
@mikaelkindborg
@mikaelkindborg 10 месяцев назад
Thank you really good and to the point tutorial! Now I feel confident to go ahead and sharpen my kitchen knife using your method!
@hossainahmed4982
@hossainahmed4982 Год назад
Thank you. None of the 25+ min intro nonsense but just straight to the point in succinct. Best video out there.
@randypritchettbehymer8737
@randypritchettbehymer8737 3 года назад
That little gizmo that helps keep the correct angle is brilliant
@BumblingBumbleBrii
@BumblingBumbleBrii 7 месяцев назад
Watched this on loop figuring out how to use my whetstone for the first time! Such a useful video
@tonycollins9874
@tonycollins9874 10 месяцев назад
Thanks for this video it was great. This is my first whetstone and I was looking for a video that could help me understand what I am trying to achieve. This one was it for sure, this was a great no fluff and stuff just information I can use right out of the gate. Sorry not many folks knows how to make a video, you do.
@Fynn_Asher
@Fynn_Asher 4 года назад
Was on the fence about getting some nice knives because the whole knife care seemed daunting but this looks far easier than I thought. Great video 😁
@pjvmusic
@pjvmusic 2 года назад
I know its been a year but make sure you hand wash and dry good kitchen knives. Most of them rust cause they're not typical stainless steel! Got a setnof knife knives and my wife thought it'd be smart to leave it in the sink and it got a little rusty
@ghostburdine4064
@ghostburdine4064 3 года назад
Thanks. That's the exact stone I received from Amazon and the instructions you gave were simple and helpful
@HottestofSoups
@HottestofSoups 8 месяцев назад
This quick tutorial vs the other 21 minute one. This one did great
@aliceiw4325
@aliceiw4325 Год назад
Really clear and sharp with no long explanations. Thank you.
@jimminton567
@jimminton567 3 года назад
I'm a beginner and this was very helpful!
@davidbolha
@davidbolha 24 дня назад
Never a "dull moment" with this guy. 😉🤔😎😆😅😜🤓🖒
@CleoIsSly
@CleoIsSly 4 месяца назад
Great video, the only thing I can add is to always go out to in and tip first. I had to rewatch you sharpen both sides repeatedly until I figured out a rule to follow.
@robertsuter8997
@robertsuter8997 3 года назад
Perfect video to help a helpless beginner like myself, you just got another subscriber
@chadmarkley
@chadmarkley 4 года назад
So helpful and just happened to be the very whetstone I've already purchased!
@markharris4539
@markharris4539 10 дней назад
Good vid! Clear and to the point! 👍
@TheRenderQ
@TheRenderQ 6 дней назад
Appreciate it!
@matthewlewis-zw3tf
@matthewlewis-zw3tf Месяц назад
Great video. I bought this same kit. How useful this video.
@TheRenderQ
@TheRenderQ Месяц назад
Glad it was helpful!
@styxce3968
@styxce3968 2 года назад
Quick, concise, and well explained. Thank you.
@jmaxmage
@jmaxmage Месяц назад
Thank you for an educational and succinct video
@TheRenderQ
@TheRenderQ Месяц назад
Glad it was helpful!
@stevenelief6784
@stevenelief6784 10 месяцев назад
Excellent, practical, and understandable. Very rare, no fluff
@AlbertaBoy247
@AlbertaBoy247 7 месяцев назад
Wow. That looks simple. As I sit here with my brand new whetstone in hand, anxious to get started but not wanting to mess up my basically new knives…
@nickroberts990
@nickroberts990 7 месяцев назад
Absolutely perfect. These othor videos overcomplicate it. If I'd come here first I'd have saved two hours. Thanks very much 😊
@MikeNaples
@MikeNaples 3 месяца назад
Nicely presented instruction, I've got a couple of these stones lying around and always forget how to use them. By the way I thought since you wet the stone, I figured whet was derived somehow from wet, not so. Whet is old English for sharpen.
@Gossamer24
@Gossamer24 Год назад
Thank you for making a short and sweet video on this!! Much appreciated.
@matts.4095
@matts.4095 3 года назад
Thank you for this video a lot of other videos over explain and make it really complicated I just ordered a stone and I plan on using it on kitchen knives and pocket knives and I think I'll use your method as it is simple and seems to get the job done
@TheRenderQ
@TheRenderQ 3 года назад
You’re welcome! These sharpening stones work great! Every time I use mine it gets my knives really sharp! Thanks for watching!
@UKGeezer
@UKGeezer Год назад
I haven't had any success using my whetstones so far, even after following several tutorials. My knife was so blunt after an hour of sharpening with the stones, tomatoes just laughed at it. This method looks much easier than the other methods I've tried though, so I'll give a try next time. If I still suck at it, then guess I'm back to using a pull through sharpener instead.
@RodCalidge
@RodCalidge 25 дней назад
Simp,e, to the point, and helpful. Thanks
@TheRenderQ
@TheRenderQ 22 дня назад
You’re welcome! Glad my whetstone tutorial was helpful!
@jeffreyzero8619
@jeffreyzero8619 5 месяцев назад
Short and to the point, you have a new fan......subscribed, keep up the good job and thank you
@merchillio
@merchillio 2 года назад
Thank you. Concise and straight to the point, exactly what I needed
@shelleyhuber1176
@shelleyhuber1176 4 года назад
Thanks so much I was doing it completely wrong(backwards) until I watched your video.😀
@johno4781
@johno4781 3 года назад
Helpful and simple video. For a newbie using one, appreciate this.
@TheRenderQ
@TheRenderQ 3 года назад
You’re welcome! I’m really glad my whetstone tutorial was helpful! Thanks for watching!
@terabyteoftflipflopswitche6981
@terabyteoftflipflopswitche6981 4 месяца назад
Thank you! Best tutorial I've seen so far. :)
@District.24
@District.24 7 месяцев назад
Excellent. Straight to the point, with all my questions answered. Thank you.
@veganwaffle
@veganwaffle Год назад
I subbed and liked and shared, everyone in the comments is right, you taught us no bullshit. I appreciate being straight to the point on “how to” videos
@Morrile1
@Morrile1 3 года назад
I just purchased that same very whetstone with the blade angle guide. Now I have a better idea of how to use it, thanks.
@gregchapman5556
@gregchapman5556 2 года назад
Really handy and very well and briefly explained.
@keithb832
@keithb832 9 месяцев назад
Thank you! Quick and to the point. Exactly what I needed to see!!
@joygernautm6641
@joygernautm6641 4 месяца назад
This was helpful. I’m looking at buying a very high-quality Japanese chefs knife, but I want to practice sharpening on my old cheaper knives first.
@Aderismm
@Aderismm Месяц назад
Thank you for a no bullshit tutorial
@kopilandia
@kopilandia Год назад
Straight to the point! Thank you for sharing.
@mecurian485
@mecurian485 3 года назад
Thank you for being short and to the point. So many tutorials waffle on about their life story, or some personal anecdote. I don't care. Just tell me how to sharpen a blade.
@spcalexsantos
@spcalexsantos Год назад
Thanks for the instructions and getting straight to it.
@dihow6519
@dihow6519 4 месяца назад
Helpful and straightforward
@Renegademike
@Renegademike 2 года назад
thank you for the Quick and to the point vid. very helpful
@TheRenderQ
@TheRenderQ 2 года назад
You’re welcome! Thanks for watching!
@m_r__r_o_b_o_t
@m_r__r_o_b_o_t Год назад
Fantastic tutorial. Straight to the point
@TheRealBigT1984
@TheRealBigT1984 3 года назад
Any chance you can do another video with the guide on? Also, will this sharpen serrated knives too? Great video, short and to the point without a ton of RU-vid "fluff" crap a lot of content producers include.
@NickyBigatto25
@NickyBigatto25 10 месяцев назад
Grand video.
@WILRARN
@WILRARN Год назад
Great video, simple and to the point, maybe I could do it after all. I purchased that very Stone. Thank you.
@odinsfire1409
@odinsfire1409 8 месяцев назад
Excellent. I had recently bought the exact same whetstone kit from Temu as you are using then found your vid. Thanks 😊
@briandressel1344
@briandressel1344 2 года назад
Thank you I bought this exact stone today.
@samanthadsell
@samanthadsell 4 года назад
Concise, very helpful video. Thanks so much for posting this!
@TheRenderQ
@TheRenderQ 4 года назад
You’re welcome! I’m really glad you enjoyed my knife sharpening tutorial. Thanks for watching!
@christiant6363
@christiant6363 Год назад
Glad I could watch this and not a 30 minute video
@bigorange8853
@bigorange8853 2 года назад
Thanks I finally know how to use it! I realized I didn't submerge it enough and didn't sharpen it correctly.
@MrJoelalcasey1971
@MrJoelalcasey1971 Год назад
Cheers, couldn't be arsed about the instructions and your demonstration is brilliant, now it's like a red hot knife through butter 👍
@AragornArathorn-i5e
@AragornArathorn-i5e 7 месяцев назад
Straight to the point, nice one!
@fresherwill
@fresherwill 3 года назад
Cheers James Woods!
@TheRenderQ
@TheRenderQ 3 года назад
LOL! You’re not the only one that has mentioned James Woods to me! Wait… maybe I am James Woods!
@edpappagallo2659
@edpappagallo2659 10 месяцев назад
Excellent tutorial! Thank you!
@dominic5849
@dominic5849 4 года назад
Ty I didn’t know what side to use first
@Dh-en9bb
@Dh-en9bb Год назад
Thank christ, a video that tells you what you need to do instead of telling me literally everything else for thirty minutes
@___hentaidaizuke___2749
@___hentaidaizuke___2749 5 месяцев назад
Thank you for the information🫡✌💜💜💜
@kylebrogmus8847
@kylebrogmus8847 2 года назад
Thank you! You’re video is to the point and very sharp!🙏🏻 🔪
@robertmunguia250
@robertmunguia250 2 года назад
That was good! Just got that stone and wanted to see how it’s used.
@patmccaffery1543
@patmccaffery1543 11 месяцев назад
Great video....straight to the point 👍
@andrewscott985
@andrewscott985 Год назад
Hi. Thank you for the video. A short and concise video is always preferable to a long confusing one. As for the process of sharpening itself, about the movement of the hands more specifically, I am a promoter of sharpening a blade in segments - something like heel, belly, tip (not necesarelly in that order) because sharpening from tip to heel (or from heel to tip) requires a more tiresome attention at keeping the blade closer to the starting angle. Twisting, bending, curling, rotating arms require more effort than pushing and pulling arms. Also, the pressure should be applied on the blade when the blade is not scraping the stone. Cheers.
@starz92422
@starz92422 3 года назад
Thank you for this tutorial! Totally surprised that this stone set came with no directions whatsoever 😅
@TheRenderQ
@TheRenderQ 3 года назад
You’re welcome! Yeah there are no instructions with the whetstone. I actually had to watch RU-vid videos myself to learn how to use it. But now I have my own tutorial! Thanks for watching!
@civilwheelier1
@civilwheelier1 4 года назад
What do you do with the stone after use? Rinse it off? Let it air dry for a couple days? ...what are the best storing practices for a wet stone? Thanks.
@interneddsupreme3810
@interneddsupreme3810 4 года назад
Keep the grey color of the whetstone. It's the knife's polished material, and it helps sharpen the knife. I just place the wet stone behind the sink so it dries up. It won't really matter where you store it as long as the moisture doesn't affect the surroundings and that it's fully wet when used again.
@LIKEABOSS754
@LIKEABOSS754 Год назад
Great simple quick video
@ChrisHall-vh4fx
@ChrisHall-vh4fx 2 месяца назад
Thank you sir exactly what I needed to know. 👍
@lukeskylicker
@lukeskylicker 5 месяцев назад
This video is 2 minutes and 26 seconds in it's entirety. The next video in my recommended is 26 minutes. I love channels that cut out what is, in almost all cases, nothing but fat.
@roro2k
@roro2k 3 года назад
Thanks so much! I just got the same whetstone recently!
@richardo62
@richardo62 3 месяца назад
Great video
@TheRenderQ
@TheRenderQ 3 месяца назад
Excellent! Glad my video was helpful!
@jaylightfoot4518
@jaylightfoot4518 2 года назад
Excellent instruction! Thank you.
@joelmilsom8127
@joelmilsom8127 Год назад
Great video straight to the point!
@lorrainewenner2036
@lorrainewenner2036 2 года назад
Nice video with everything you need!
@TheRenderQ
@TheRenderQ 2 года назад
Excellent! Thanks for watching!
@erobos111
@erobos111 Год назад
This is VERY informative, clear, and understandable, and to the point, my preferred vid out of the 7 or so I've watched thus far; The video quality is a little surreal, however, that adds to the dynamic it seems
@Gkir1
@Gkir1 3 года назад
Should it not be sharpened away from the blade?
@velocir
@velocir 3 года назад
He is sharpening backwards if you’re intending to create a burr and then finish it all up with a strop. I was confused as well since the material is being pushed into his blade
@clairelovell2092
@clairelovell2092 2 года назад
Thank you 😊
@joeycunanan274
@joeycunanan274 3 года назад
I would try this one 👍👍👍
@TheRenderQ
@TheRenderQ 3 года назад
Whetstones work great for knife sharpening! Hope you give it a try! Thanks for watching!
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