Since 1976, Mr Soh has been involved the hawker business. As the stall name implies, it was originally located at Toa Payoh. Due to a hike in rent, he shifted the stall to Tiong Bahru 6 years ago.
Mr Soh's routine starts at 4am in the wee hours and ends at 3.30pm. Assisted by his wife, Mr Soh offers a fishball and musroom minced meat noodle, poek rib noodle and laksa.
Catch the video for an awesome journey of how Mr Soh cooks his signature dishes! Proudly brought to you by HappyCat.黑皮猫.
Operating hours:
5am - 3.30pm
Closed on Friday
Address:
Tiong Bahru Market Food Centre #02-37, 30 Seng Poh Rd, Singapore 168898
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18 май 2022
