HUNTERS CLUB Cutting Room Floor - 2015 Red Stag Roar Hunt 

best hunting show hands down.

Thanks again for the free DVD at the sika show bro thumbs up !

Awesome ! You saved my day with this video! Great!

Good vid showing the frustration of guiding.

Good vid getting me through this lock down ! Just wonder if you could tell me what rifle and scope everyone was using on that trip please

“Deer eye for the old guy”, a show where a few young hunters help spot deer for an old guy who couldn’t see a big red if he walked into one 😂

Still a choice hunting film. Keep up the good work.

nice intro boys and narration , funniest shit iv seen in a long time.

awesome vid thanks for sharing

Really impressive footage fellas, sometimes I wish I didn't do all my filming myself. Keep it up...love it!

10:43 fantastic film making

Haha! Great show, but where are that dude's pants?

Good hunting!

awesome!

good camera work chaps

Still pretty good footage even though its from the cutting room floor. Any hunting footage is good footage. Plus it lets us in the other half of NZ without sky get an idea what your show is like.

I would love to bow hunt that spot 👌🏻. How far from Queenstown is this?

It’s says there is 5 videos but can only watch the first one???

What app do you guys use to edit your videos?

whats the song at 23.06

Unreal

10:45 magazine? No worries, didn't change the result :)

part wants to buy the lure of call where I sell a decoy call for red stag

Which part of new zealand is this?

yeah shame they weren't wild it makes for a more exciting buzz. Like Bushman Josh or Graf Bro's. But still excellent HD footage. Thanks

Is New Zeland ?

That first stag should have been let go pedicels looked a bit high probly would have been better in a couple years

Not sure about antos idea of 'big' and 'huge' stags. They were all young stags with pretty average antlers.

Crazy that off a stag that fat, they only took the backstraps. Wouldn't exactly be difficult packing him all out between 3 people (plus camera men), close to 60-70kg's of beautiful meat on that first stag, equivalent to hundreds of meals. Vacuum seal the muscle groups and wet age it in the fridge for a week or so, and you'll have some of the best meat out there. The backstraps are probably only 4-5% of that total weight, with the rest left to rot. What a bloody epic waste, if you don't have room for it in your own freezer, give it to someone who does, or donate it to those who are without.

The old bloke was an absolute pain the the arse