Hyderabadi Shadiyon Wali Mutton Harees Recipe 

Welcome to Pure Cooking here is Hyderabadi Shadiyon Wali Mutton Harees Recipe
#harees
#muttonharees
#hyderabadirecipes
Hyderabadi Mutton harees is a popular hyderabadi functions recipe serve as a starrer in Hyderabadi functions, harees is one pot recipe of Mutton and Wheat daliya, added Whole garam masala and only green chillies,makes it more tasty and serve with lots of ghee, fried onion, fried kaju , lime juice, coriander leaves and mint leaves a must try recipe for mutton lovers
Ingredients
Mutton 11/2 kg
Ginger garlic paste 3 tbs
Salt to taste
Oil 3 tbs+250 gm
Onion 3+1
Green chillies 100 gm
Eilachi 6
Cloves 6
Cinnamon stick 2 inch
Shah zeera 1/2 tsp
Black pepper 2 tsp
Turmeric powder 1/2 tsp+1/3. tsp
Wheat Daliya 400 gm
Urad dal hand ful
Ghee as required
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