I lived off of the worst rated Military food for 24 hours 

Nice!

Steve MRE

Mkay...

Nice hiss

Nice mkaaay

Edible but disgusting. 🤪

Beat me to it 😂

Just cause someone else does it, and was “okay” from a nibble. Don’t mean these are😂 totally different food and brand and chemicals for packaging

Steve is built different 😂

I was just about to say, there's that "hiss" 😂

Last video wasn’t that good

this one kinda disappointed

Yeah, but this one grossed me out a bit.

neither did the vomelette apparently

@@Louicanthrope LOL, good name for it.

Solid information.

The chicken Ala King is VERY good. I liked most of the different menus from ALL the eras. The Mexican food (fajita?) one (I can't remember the name of it, I ate my last one last year) is very good. If you set the tortillas in the sun to dry and harden, you can shave the edges to a sharp knife edge and throw them like Frisbees at the enemy's necks. 🤣 Honestly I'd pull peanut butter and jelly from other rats, and put it on the tortillas, (with honey and mayonnaises if i could find it) and roll them up and make a delicious snack. I joined the Civil Air Patrol (Auxiliary US Air Force) when i was 14 years old, in the late 1970's. I became the cadet commander for my squadron in 1981. We ate Korea and Vietnam era C rations in the can, courtesy of the US Air Force, as a gift to us cadet Airmen. They were (mostly) delicious. Those MREs served us well when we were on exercises, or when we were called out of school for days at a time, doing Search And Rescue for downed aircraft or lost hunters (mostly found those guys dead) and for the subsequent "cordon camping trips" for up to a week while we guarded the aircraft, 24/7 in 12 hour shifts. I ate literally HUNDREDS of MRE's before I actually joined the Air Force Security Forces. And then... I ate Literally *1,000'S* of MRE's because of all the alerts, readiness calls and exercises we had. (And Cold war crap, a few TDY deployments all over Europe). I actually find current enlisted guys in the San Antonio TX area, and ask them to give me their expired MRE's by the full case. I still eat them today, better than ever now than in the history of US MREs. I've brought many here to my house in Mexico. I still have about a dozen left. Maybe I'll do a video of them? Yeah. I'm doing one today. I'll post it later. The pork ribs in barbecue sauce are very good, some of my favorite kinds. Pasta... Best. But they're all good and nutritious. (Except the Vomelette ) I grew in size from age 18 to 24 because of military food, gaining 3 inches and 35 pounds over those 6 years. I kept gaining to 190 pounds (55 pounds heavier than arrival at MEPS) at age 30... And I NEVER had any fat. I blame military food and MREs. 👍🇺🇲 GOOD STUFF. Military life was very good for me, and MREs, even better. Seeing Mav enjoy them is a joy for me and a lot of us OG's, too.

@@MissionaryInMexico I gained weight at boot camp. Lol

@@MissionaryInMexico Cool story man 😎

@@willyoung4512 i went from 135 pounds to 155 in Basics, then from 155 to 170 in Police school, then bounced around between 165 to 175, 180 between my first PCS and separation. And I gained 3 inches. I loved getting the MREs as often as I could. There was and is something about military food. Love it.

hahaha i was especially dying when he said the m&ms tasted like he bought a couch on FBmarket and found them inside 😂

Steve would like a word with you

You would love stevemre1989 if you haven't watched him already

​@@TomS699my Cat when she sees another Cat she doesn't like Me : Nice Hiss 😾

Expiration dates and the risks that come with food poisoning are for other people, but not for Mav

Finally we were able to see that he is well hung 🍆 & cute 🍑 😂

In field culinary physics! 🙌💪

I loved those freeze dried fruit, too. They were fantastic high energy snacks. I'd throw them in with my oatmeal for flavor and nutrition. The chicken Ala King is VERY good. I liked most of the different menus from ALL the eras. The Mexican food (fajita?) one (I can't remember the name of it, I ate my last one last year) is very good. If you set the tortillas in the sun to dry and harden, you can shave the edges to a sharp knife edge and throw them like Frisbees at the enemy's necks. 🤣 Honestly I'd pull peanut butter and jelly from other rats, and put it on the tortillas, (with honey, raisins and mayonnaises if i could find it) and roll them up and make a delicious snack. I joined the Civil Air Patrol (Auxiliary US Air Force) when i was 14 years old, in the late 1970's. I became the cadet commander for my squadron in 1981. We ate Korea and Vietnam era C rations in the can, courtesy of the US Air Force, as a gift to us Cadet Airmen. They were (mostly) delicious. Mom and Dad must've been thanking God for the endless supply of MREs because I are like a HORSE in high school because of sports and karate. Those MREs served us well when we were on exercises, or when we were called out of school for days at a time, doing Search And Rescue for downed aircraft or lost hunters (mostly found those guys dead) and for the subsequent "cordon camping trips" for up to a week while we guarded the aircraft, 24/7 in 12 hour shifts. I ate literally HUNDREDS of MRE's before I actually joined the Air Force Security Forces. And then... I ate Literally *1,000'S* of MRE's because of all the alerts, readiness calls and exercises we had. (And Cold war crap, a few TDY deployments all over Europe). I actually find current enlisted guys in the San Antonio TX area, and ask them to give me their expired MRE's by the full case. I still eat them today, better than ever now than in the history of US MREs. I've brought many here to my house in Mexico. I still have about a dozen left. Maybe I'll do a video of them? Yeah. I'm doing one today. I'll post it later. The pork ribs in barbecue sauce are very good, some of my favorite kinds. Pasta... Best. But they're all good and nutritious. (Except the Vomelette ) I grew in size from age 18 to 24 because of military food, gaining 3 inches and 35 pounds over those 6 years. I kept gaining to 190 pounds (55 pounds heavier than arrival at MEPS) at age 30... And I NEVER had any fat. I blame military food and MREs. 👍🇺🇲 GOOD STUFF. Military life was very good for me, and MREs, even better. Seeing Mav enjoy them is a joy for me and a lot of us OG's, too.

the new pizza MREs are fire, not even because the pizza but because they have the oatmeal cookie and the cobbler.

I always got crap for eating the oatmeal dry. Also i'd always have to force myself to eat the peanut butter and jelly. Never liked super sweet stuff.

I had to smoke two reds to pinch one off after eating MREs.

Did you ever notice the mineral oil content of the jellies in the old C rats and D rats? That's what "regulated" us...

Thank you for your service sir, it’s much appreciated! God bless 🇺🇸

seems like common sense lol

This is what I was coming here to post/see if anyone else had mentioned.

​@@korndudI don't think there's any common sense left in this society or generation.

Well talk about being positive or hopeful 😂

Frankfurters for the win. 😀

If you set the tortillas in the sun to dry and harden, you can shave the edges to a sharp knife edge and throw them like Frisbees at the enemy's necks. 🤣 I joined the Civil Air Patrol (Auxiliary US Air Force) when i was 14 years old in the late 1970's. I became the cadet commander for my squadron in 1981. We ate Korea and Vietnam era C rations in the can, courtesy of the US Air Force, as a gift to us. Those MREs served us well when we were on exercises, or when we were called out of school for days at a time, doing Search And Rescue for downed aircraft or lost hunters (mostly found those guys dead) and for the subsequent cordon camping trip for up to a week while we guarded the aircraft. I ate literally HUNDREDS of MRE's before I actually joined the Air Force. And then... I ate Literally *1,000'S* of MRE's because of all the alerts, readiness calls and exercises we had. (And Cold war crap and a few TDY deployments). I actually find current enlisted guys in the San Antonio TX area, and get them to give me their expired MRE's by the full case. I still eat them today, better than ever on the history of MREs. I've brought many here to my house in Mexico. I still have about a dozen left. Maybe I'll do a video of them? The pork ribs in barbecue sauce are very good, some of my favorite kinds. But they're all good and nutritious. (Except the Vomelette ) I grew in size from age 18 to 24 because of military food, gaining 3 inches and 35 pounds. And I NEVER had any fat. I blame military food and MREs. 👍🇺🇲 GOOD STUFF. Military life was very good for me, and MREs, even better. Seeing Mav enjoy them is a joy for me and a lot of us OG's, too.

I loved the ham slices, beef stew and dehydrated beef patties were my favorite. Camp Thunderbird 11th Signal BDE.

If you like intestines it's edible. Sriracha helps. Vomlet still takes the cake hands down for me ;)

Mountain House and Peak are both very good in their own right. But I LOVE my US military MREs. The chicken Ala King is VERY good. I liked most of the different menus from ALL the eras. The Mexican food (fajita?) one (I can't remember the name of it, I ate my last one last year) is very good. If you set the tortillas in the sun to dry and harden, you can shave the edges to a sharp knife edge and throw them like Frisbees at the enemy's necks. 🤣 Honestly I'd pull peanut butter and jelly from other rats, and put it on the tortillas, (with honey and mayonnaises if i could find it) and roll them up and make a delicious snack. I joined the Civil Air Patrol (Auxiliary US Air Force) when i was 14 years old, in the late 1970's. I became the cadet commander for my squadron in 1981. We ate Korea and Vietnam era C rations in the can, courtesy of the US Air Force, as a gift to us cadet Airmen. They were (mostly) delicious. Those MREs served us well when we were on exercises, or when we were called out of school for days at a time, doing Search And Rescue for downed aircraft or lost hunters (mostly found those guys dead) and for the subsequent "cordon camping trips" for up to a week while we guarded the aircraft, 24/7 in 12 hour shifts. I ate literally HUNDREDS of MRE's before I actually joined the Air Force Security Forces. And then... I ate Literally *1,000'S* of MRE's because of all the alerts, readiness calls and exercises we had. (And Cold war crap, a few TDY deployments all over Europe). I actually find current enlisted guys in the San Antonio TX area, and ask them to give me their expired MRE's by the full case. I still eat them today, better than ever now than in the history of US MREs. I've brought many here to my house in Mexico. I still have about a dozen left. Maybe I'll do a video of them? Yeah. I'm doing one today. I'll post it later. The pork ribs in barbecue sauce are very good, some of my favorite kinds. Pasta... Best. But they're all good and nutritious. (Except the Vomelette ) I grew in size from age 18 to 24 because of military food, gaining 3 inches and 35 pounds over those 6 years. I kept gaining to 190 pounds (55 pounds heavier than arrival at MEPS) at age 30... And I NEVER had any fat. I blame military food and MREs. 👍🇺🇲 GOOD STUFF. Military life was very good for me, and MREs, even better. Seeing Mav enjoy them is a joy for me and a lot of us OG's, too.

I’d defo like that

My ex used to make that! I was looking through the comment to see anyone else mentioned it 😂

Feel you m8. No amount of Sriracha could make that one work for anyone ever i suppose ;) Bet you could make a tastier omlette eating raw veggies and an egg then ralphing it in a pan and fry it ...

When I was in we were eating the canned rations. Gotta tell you these look like gourmet meals. I got a chance to try some from the 90’s. There were a couple hard to choke down, but looking at some of those cans, mainly lima beans and ham, that was enough there to make a person quit eating. The best had to be corned beef hash. Many times I just ate peanut butter or jelly on the canned crackers. One of the guys brought me in canned beef stew when you pulled the cord the can heated up. But those on occasion would just heat up without the cord. Had a mess in the shop to clean up. These new MREs really taste a bunch better, they need the corned beef hash though. I still buy it quite a bit. I now make my own MREs for my road trips. Like Mav got a fridge for my truck. I have both butane and propane stoves. I’m 64 now, but my survival mode still kicks in. All our rations were Nam leftovers. I had a couple of faves. My other half who passed away a couple of years ago had some stored under his rack at the cabin. He called it his emergency stash. His son took all that stuff.

@@deeisme1369 when I went camping as a kid my dad brought old 15-30 year old c rations from nam that he had left over, they were pretty bad. No ration can compare to actual food 😂