I'm not exaggerating at all. Everyone is after this recipe ❗ I've never seen such a crunch. 

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I'm not exaggerating at all. Everyone is after this recipe ❗ I've never seen such a crunch.
materials
500 g ready-made phyllo dough for pastry (28 sheets)
oil to grease the dough
inner material
3 medium boiled potatoes
6-7 tablespoons of vegetable oil ( 35 g )
1 onion
1 teaspoon of tomato paste
1 teaspoon of salt (3 g)
1 teaspoon of black pepper (3 g)
1 teaspoon of cayenne pepper (2 g)
sauce material
1 small glass of milk (125 ml)
1 small glass of oil ( 125 ml )
1 egg
1 teaspoon of salt (3 g)
1 glass of mineral water (200 ml)
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