Adobong Kangkong is a popular Filipino dish made with kangkong (water spinach) cooked in adobo sauce. The dish typically involves sautéing kangkong in a flavorful mixture of vinegar, soy sauce, garlic, and spices. It's a delicious and savory vegetable dish that pairs well with steamed rice.
Hello I am Angela from the Philippines and welcome to my kitchen! As a countryside life vlogger, I'm all about sharing the beauty and simplicity of rural living with my viewers. I live in a small town surrounded by acres of farmland and the majestic Mount Arayat ⛰.
My channel is all about celebrating the slower pace of life in the countryside featuring homegrown foods and finding joy in the simple things. So come along with me on this cooking adventure and let's explore the countryside lifestyle together!
Tara po tuloy kayo sa aking munting kubo.🥰🏡🌾 #buhaybukid #buhayprobinsya #kusinela #countrysidelife #adobongsitaw
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4 июл 2023
