I no longer roast chicken thighs! Even my grandmother loved it when she tried it! 

I no longer roast chicken thighs! Even my grandmother loved it when she tried it! ASMR
Hi!
I love cooking chicken thighs in different marinades and sauces. This recipe has become one of my favorites. Chicken thighs in honey and garlic glaze will not leave anyone indifferent. I cook 2kg of chicken thighs at a time because they are so delicious. Cook for the whole family. Cook with joy! Cook with love!
Thanks for your time!
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Chicken thighs 16 pcs.
Salt.
Black pepper.
Soy sauce 150 ml.
honey 70 ml.
Paprika 1 tbsp
Dry garlic 1 tsp
Ginger 1 tsp
Lime 1 pc.
vegetable oil 2 tbsp.
Marinate the legs for 1-2 hours.
Bake on the lower shelf at 180 C for 45-55 minutes.
Brush once with the marinade during this time.
Cover with parchment if necessary.
carrot 1 pc
rice 1 cup.
Water.
Butter.
Cover and cook over low heat until the water has evaporated.
bow with feathers.
Coriander.
Garlic 2 cloves.
Tomato sauce 3-4 tbsp.
Thanks for your time!
Fragrant and delicious dinner is ready!
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