Quang be so lucky having a wife like her that’s willing to try different kinds of foods. Good or not at least she tried. Effort and appreciation is what matters the most.
Quang’s wife is so lucky to have him cus that man can COOOOK 😩😩😩😩😩❤️❤️❤️Anything! So perfect blessed with god hands food is my love language i would never fall out inlove with him 🥺😮💨!
@@yaej yea i know that, but in baking you need to be precise. You can't really just estimate 1 cup here, 2 tbsp here etc etc. You're basically doing chemistry when you're baking.
@@AidenLS Other cultures? where Asians and Jamaican culture and food is concerned I am not quite sure what that means. Jamaica is a Creole culture, it a mix of African, European, and Asian cultures. That makes out of many people one. ( our national motto) 60% of black Jamaicans carry at least 1% Asian DNA, mostly Chinese and Desi. 11,701 people of recognizable Chinese descent live in Jamaica. and they have been there for more than 200 years. The British imported thousands of Chinese men to replace the emancipated enslaved Africans who mostly refused to work on the British plantations after emancipation instead preferring to subsistence farm on small Crown land grants. More than Chinese DNA was left by these men, They added their food culture. The oxtail he is making is a Hakka contribution to Jamaican cuisine, Jamaicans love anything stir-fried(whether meats or vegetables), deep-fried or steamed, all methods of cooking from our Chinese ancestors. Sweet and Sour meats and fried rice are popular in Jamaica. The use of a cast iron "bush" wok is also inherited from the Chinese. Soy sauce and ginger are integral ingredients for Jerk chicken, ackee and saltfish being sauteed up in 5 to 10 minutes, That’s how you see Callaloo getting steamed on a high flame. They brought those techniques for cooking food in a rapid way.” The Addition of rice as a staple of every Jamaican meal from breakfast to dinner. The Jamaican obsession with adding ginger to everything. The stir-fried cabbage no Jamaican woman can expect to find a husband if it is not part of her repertoire is obviously a Chinese contribution. All of these things and more come from our Chinese heritage. Curries of course come from our South Asian heritage. No matter what shade of Jamaican you are China and India are part of our cultural heritage
As a fellow carribean my dad being from guyana and mom from puertorico eating many different foods..this does not look bad at all..the oxtail looks very good and glad your wife enjoyed it! Continue spreading the culture through food my brother!
Hi !!! QUANG, LYNN Happy Wednesday 😊 Wow Jamican food . I been waiting for you to make Jamican food again 😋 it came out fantastic. Quang you really know how to cook , Jamican food , soul food you got it down pack . I am African American and I love when you cook American soul food . I love me some oxtails and Jamican food . The Jamican meat pies are the bomb I can taste them through the video. Lynn likes Jamican food 😋 she had the biggest smile on her face . I love to see Lynn Happy 😊 and enjoying the food . Yes I don't like ginger soda either. To spicy for me to . Thank you for sharing the Jamican food with us have a super nice night 🌙 🥰🥰🥰🥰🥰⭐️⭐️⭐️⭐️⭐️❤️❤️❤️❤️❤️💚💚💚💚💚🖤🖤🖤🖤🖤🖤🔥🔥🔥🔥🔥
You did a amazing job with the Jamaican that 1% has really giving you that flavour hehe ..The Patties looks delicious and so does the ox stew ..Great cooking Queng ❤️🥰💕..x
Hi from Ireland! You've inspired me so much over the years. I am vegetarian and I do have this vegetarian feeling every time I watch your channel, but I really cant fault you. You are always in a good mood. I watched your earlier jamaican patty vid back when I was vegan and my vegan pasties became a hit. Thank you for all this amazing cooking and the good vibes. 😂
Yoooo please tell me you saw my comment I posted on your beef Patty video from 3 years ago last night telling you it’s time to make these again! Go to the video from 3 years ago and look at the recent comments and see. I swear to god it was last night or the night before the timing is crazy! And I don’t believe in coincidences. Not after 3 years and a random comment. I know I won’t get any acknowledgment. But I know it was me.
I had oxtail for the first time last week and love it and been wanting to learn how to make it then Bam ur video pops up !! Lol it was destiny! Lol thank u Quang !
I live in California. I got yer Canadian geese right here... 🤣 They fly south for the winter, duh... Yeah, I think they're starting to fly back now. Haven't seen one in a couple weeks. Ornery little buggers.
Hey Quang! This happens for ppl living in SEA and then coming to North America; she mentioned her lips is dry, make sure u get her some lip balm!! Believe she needs that. They don’t really use that stuff in SEA but need in Canada!! Food is always looking amazing! Geese ‘migrate’ south during winter and return north for spring/summer.
Ja'maican me hungryYyyy!!! 🤩 P.S. The Canadian geese be down here in the 'States when ya'll weather gets colder up there-especially in the Midwest and East Coast but they're all many other parts of the country too!!
