So we went to Triple Rig and caught small snapper. But we also caught as many sharks. The snapper we caught that might have been keepers didn’t get past the sharks. We quit fishing for snappers because all we were doing was feeding the sharks. Geez!
I remember seeing in river monsters that sharks around the US coast especially have learned to just wait under non commercial fishing boats. Easy pickings straight off the fishermans line. But dont let it scare you its great for the economy. They dont eat us in exchange for 20% of the big catch’s. Not a bad return.
That cloud reminds me of the pink colored cryptocurrency DOT. I think the polkadot cryptocurrency could be good buy and hold because I think they work with the SEC. I think the SEC allowing ETH ETF could bring intrest to Dot cryptocurrency because they supposedly been working with the SEC for years.
So do you like the Explorer Pro or the Fish Pro Trophy more? Sorry the kitchen is still being redone. It hasn't affected your content though. Actually the content has probably gotten better. Your editing skills and such have gotten so much better than where it was a year ago. Love the content, love the channel...have recommended you to all my friends.
Thanks brother I really appreciate that!! The explorer is definitely an upgrade but my fish pro gets better gas mileage so you’ll see a mixture of both on the channel
Seems like if you took a small bait rod and a little bit of squid you could catch some rubies around that structure and send them down on your heavier rod. If they don't hit them live you could always butterfly them. It would be interesting to see what would happen. You are right about the fish shrinking up. I would be nervous as hell bringing in a fish that close. Those FWC guys would write you up in a New York second.
You should try a 8 once snapper slapper tipped with a small piece of squid. You let it hit the bottom then jerk it up 5-10 jerks of the bottom then drop back down. You won't get the numbers of snapper but they'll be bigger fish. Good luck. Kris
Looks delicious! Sometimes we marinate salmon in zesty Italian dressing for about 20 minutes then grill. Maybe that would work with some of your Gulf Coast fish.
