This cake, which will be a favorite zucchini of lovers, has an incredible taste. It has a soft and light texture that will surprise even zucchini lovers. Just like a souffle.
The secret of our cake is to use more zucchini than flour and combine greens with cheese. In this way, although it is possible to feel the taste of zucchini, it is quite difficult to understand that there is zucchini in it. A healthy and delicious alternative.
This savory cake will be a great accompaniment to your breakfast tables or tea times. I can also say that it is a taste that will surprise your guests. This recipe, which stands out as being both practical and satisfying, is an option that can be prepared quickly.
If you want to try my zucchini salty cake recipe, you can find the whole recipe in my video. Don't forget to subscribe to my channel and like my video so you don't miss my new recipes.
I wish you a pleasant viewing and I hope to surprise you with my recipe for pumpkin salty cake! I hope you will like it. Bon appetit 🤗
Zucchini cake with soufflé flavor;
3 eggs
1 teaspoon of olive oil
1 teaspoon salt
1 glass of yogurt (glass size 200 ml)
1 packet of baking powder
2 medium zucchini
some parsley
some dill
cheese
2 cups flour
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22 июн 2023
