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📷 COHOSTS » Alebu Sanchu & David Solo
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1. MAO MARKET
ADDRESS: M452+592, Kohima, Nagaland 797001, India
🇮🇳FRIED HORNETS: Place hornets directly in oil, adding salt to taste.
🇮🇳FRIED WOOD WORMS: Place wood worms directly in oil, adding salt to taste.
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2. ALEBU SANCHU’S HOME
ADDRESS: New Market Rd, New Market, Kohima, Nagaland 797005
🇮🇳BAMBOO RAT BLOOD
PRICE: 4800 INR/$57.94 USD
🇮🇳BOILED SILKWORMS: Add water, bamboo shoot water, king chili and dried chives. Boil for 30 minutes until the water has evaporated.
PRICE: 800 INR/$9.66 USD per 500g
🇮🇳GUINEA PIG CURRY: Add cleaned guinea pigs to a pot with water, salt, chili powder and fresh ginger. Cook until dry for 45 minutes, then top with ginger leaves.
PRICE: 450INR/ $5.43 USD
🇮🇳HORNET LARVAE: Add larvae to a pot with water, salt, fresh ginger, fresh bamboo shoot and fresh green chilis. Cook for 30 minutes.
PRICE: 22000 INR /- $265.55 USD total for 6 plates
🇮🇳ALBINO RAT SOUP: In a pot, add water, albino rats, salt, ginger and boil for 30 minutes.
PRICE: 250 INR/- $3.02 USD
#BEFRS #BestEverFoodReviewShow #BestEverNagalandTour
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
VIDEO EDITOR » Lê Anh Đỗ
COLOR & MASTER » Quí Nguyễn
PRODUCER » Mylinh Jennifer To
LOCAL PRODUCER » Teiso Yhokha
Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
11 мар 2023
