Sabhi jagah ka khana badhiya hai.ap bachpan se jo chij kha rhe ho wo apko bahut achhi lagegi.ab apko rajma chawal makke di roti Sarao ka saag apko normal lagega.ya pasand nhi ayega kyuki wo chij apne bachpan se nhi khaye
BHAISAHAB.. Aapko list bna k kis bewakoof ne di hai... you should try street food to know about the food culture of a city rather than eating at food chains like banana leaf and panchwati gaurav.
Agar yahi same video koi foreigner banata to ham usa subscribe karta par inko nahi ku bhai ya acha kam kam Kar raha ha jinho nabhi abhitak inko subscribe nahi kiya subscribe karo for 🇮🇳 India
What’s the point of having south Indian food in Indore? I would like to see more of street food like the poha place for breakfast. The moment you get into an A/c restaurant the nativity/originality of the place is lost. I am sure Indore has a long history and sure has some old city street food places. Visa2explore please explore again.
You maybe right but “personally” if I were to go to Indore for the first time, I wouldn’t try something I more or less would have on a daily basis, no matter which part of the world I live in. If I were to travel to a new place, I would do something that I don’t do/eat on a regular basis. I have friends from Indore, who speak volumes about the namkeen and other local food which I can’t remember right now. I wouldn’t mind eating idli if there is something that is unique about Indore idli that I have never had before.
Wow! Harish Bro, it feels like your videos have been invigorated with renewed energy and rejuvenated with an all-new refreshing aura. The videography, editing skills and background score, everything looks on point, a stark contrast to your previous videos. Maybe my constructive criticism worked :P Haha. But, pardon me for pointing out a trivial problem in this video and i.e the blurry frames when you zoom in the food. Work on that and I am confident, your subscriber numbers will blow up.
Aapke channel ka naam "visa2explore" kyun hai.... Outside India toh aapka koi video hai nehi... India ghumne ke liye visa lagta hai kya ????? 😋😋😋🤣🤣🤣channel ka naam "India2explore" hona chahiye thha.
#harishbali sir must must eat in #indore at sarafa market in night 1.bhutte i:e corn ka kees 2.gadaalu ki chaat 3.dahi vada where seller flies vada in air i m forgetting name 4.pani puri with 5-7 paani 5.coconut crush juice 6.ghamandi ki lassi 7.sabudane ki khichdi in 56 dukaan at vijay chaat house 1.patees 2.matar ki kachori 3.paan gillory 4.shikanji lassi. & buy some namkeens from om n try different types of sev like patli sev,moti sev,lehsun ki sev,sweet gajak made of til n gud n sugar for ur home, dont leave indore before trying above u will regret a lot. thank you #visa2explore
Loved yr Madhya Pradesh video. South Indian dishes in MP? You have whole of South to do that. The main difference between tomato soup and tomato rasam is tamarind juice, Rasam is not rasam without tamarind juice. Straight translation of kheer is 'payasam'. Elaneer payasam means coconut water kheer! Just felt informing you.Now you seem to be moving South. All the best.
Lara Pinto Yes right Pinto ji, I am from Delhi and I relish the North Indian version of South Indian dishes but when Bali ji was comparing tomato soup and tomato rasam, he forgot to mention the basic ingredient and i wanted to just remind him. Dishes are not just confined to one particular region and they move as we move from one place to another and the taste too changes and that's the exciting part.👍
Hello Harish Jii myself RAJU PATRA from Kolkata big fan of you. Please visit our city once I'm sure you will love it, you can taste & explore the traditional Bengali food like fish curry (Restaurant Name- Bhajahari Manna/ 6 Ballygunge Place/ 16 ana Bangali/ Bhuri Bhoj/ Peerless Inn/ Koshe Kosha), Vegetables curry, Special Bengal Biriyani ( Restaurant Name- Arsanlan/Aminia/Royal/Shiraz/Zamzam ) Bengal signature Sweets like Rasgulla / Misti Dahi/ Sandesh (Sweet shops- K.C.Das/Nakuru Ch. Das/Bhim Ch.Nag/ Balram Mullick/ Bancharam/ Kamdhenu ), Chinese food ( Barbeque /Peter Cat/Mocambo/China Town) and last but not the list street food heaven ,lots of lots of street food corner every where in Kolkata Which is most cheapest in India (Dalhousie area/ Newmarket Area/ High Court Area/ Park Street Area). Please let me inform before you Visit that I can explain you more about Bengali foods & Tourism.. WhatsApp No- 8620945351
Harish Bhai, Thanks for the lovely video. To let you know, arabic food is very common in Perth, Australia. I have tried all that was listed in the menu. I love watching your videos. Thanks. Afsal
Dhokla is made of White udad dal & rice , thus white in appearance . &. Khaman is made of besan thus yellow in appearance. No need to go Gujarat now 😂😂😂
The reason I love poha because I got exposed to it in Indore. No one beats that flavor. I don't know but I remember eating poha from Madhuram in Vijaynagar. 2004-05.
sir my name is shivashis bal from bhubaneshwar capital of odisha currently living in hyderabad. i like your show want to suggest you sir please explore bhubaneshwar and puri(jagannath temle puri) famous cities in odisha. you will like it.
Great video as always.... Baliji.. Its high time... To get a signature bgm tune... Will elevate the levels to the apex.. May be a classical tune... A tune with which we can relate visa2explore directly just by hymning
Sir the worst part of this video for me is the ending , itni jaldi khatam kyo ho jati hai yaar video aapki time ka pata bhi nahi lagta .. You are the best food host I have ever seen , hats off to you and your team , Nobody can do this as perfectly as you do it in your videos .. Kamal ho gayi hai ....Koi Shabd nahi hai aapke lie , magnificent excellent outstanding .... Gwalior aana mat bhulna ...
visa2explore arey that is what I am saying don't cut short your videos keep it long ... I can watch your videos 24*7 ... Anyway thanks for your reply ..
Stuff you get in jalgaon city, you won't find those dishes anywhere in INDIA, 100 percent unique and need to tried once. For example, we eat MANDA along with mutton curry, which is a mix of wheat, refined wheat, and egg. It is as big as dinning table.
In Indore and Nimar Region of Madhya Pradesh , we eat the same MANDA with mutton curry which you are telling about...U are right, it's the combination and taste which you can't find anywhere else.... You will crave it for repeatedly after a few days.... Nothing can match GOSHT MANDA Taste...😋😋
Sir dilli me indori poha name se kachra banate hain, mene 4 saal waha poha ke naam pe pulao, ya geela poha ya pohe ki subzi banate hain.. Haan dilli ke samose, chhole bhature mast hain..😋😋
Sahi bola I m a proud indori n chotri Lived in delhi noida gurgaon up to 10 yrs But always cried n missing for indori food Poha from raw to made Kachori Moong pakodi daal baati namkeen Jab bhi indore gayi ya koi aaya Bhar ke namkeen papad n kaccha poha mangya 😭😭
Mini Bahubali Thali ...hmmm !!!!! And the tastes are different ... Good you are trying this cuisine... The food here are very different from Delhi ....
visa2explore also you will have to research international cuisine ... Pita, hummus and ganoush is a very very famous Arabic dish ... But great Ur exploring different cuisines
One of the best food channel and I thoroughly enjoy your videos. Though your videos are close to 30mins length, I don’t feel its too long, I just keep watching. Keep up the good work.
Sir. I am from Karnataka. Aap jo pehle keh rahe the saambaar ; wohi sahi pronunciation hai. Sambhar galat hai. Mostly north indians Dosa( D jaise damru) kehte hain. Wo galat hai. Usko dosa ( d jaise dost) bolna chahiye.
Hello sir ... Glad to see your visit at indore but u should explore more food zones there... alot of Cuisine places are there. And U went gurukripa U should have to try once veg Lollipop.. U should have to go Madhuram sweets, LaalBaalti Kachori, Dudh sev ki sabji, Bake Samosa full of sev and sauce, Geeta Bhavan ke Rasgulla, Palasia ki Sabudana ki khichdi, Chhawni ka kesar Milk and Jalebi, Bhavarkua ka Sutta Tea Bar (kinda Flavors in Tea), Meghdoot Chaupati, Vikas Kachori wala, Ghamandi Lassi, LIG k Moong k Pakode, Usal Pohe, Sarafa me Bhutte ka kees, Garadu and so on.... plenty of Cuisines prominent in my Cleanest City INDORE... Now u should visit again and explore colorful Indore plus Painted Walls full of arts.❤️❤️ I belong to Indore ❤️ ✨ 🙏 👍
Bali sahab again I am here with a comment.😀😀 Small feedback: The slow movement part (zoomed also) while showing the dishes does not look very effective. Better to take a 3-4 second normal running shots to be used just in case required. Happy stay @ Indore. Keep up the good work❤
