Instant Pot Coconut Rice | Perfect every time!

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Deliciously fluffy white coconut rice conveniently cooked in the Instant Pot. It is ever so slightly sweet and hence the best side dish for any Asian-inspired or Latino-inspired main dish.
Printable recipe: greenhealthycooking.com/insta...

Опубликовано:

6 июн 2021

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Комментарии : 27

@njrib 3 года назад

Thank you thank you THANK YOU for turning me on to coconut sugar! It’s a complete game changer in my kitchen.

@roningun1953 Год назад

Love the way you shared this. Have made before - was amazing. Thank you.

@thegreattrun Год назад

Thanks for sharing! I've been longing for some good coconut rice ever since I had some in New York years ago!

@natoshaporter7961 3 года назад

I swear the instapot has upped my rice game. My coconut rice used to be gummy but not anymore.

@Greenhealthycooking 3 года назад

If I could marry a kitchen tool it would be the Instant Pot 😂 I use it almost every day!

@lolodee3528 2 года назад

That’s really funny☺️

@elainesmusic473 3 года назад

Pretty neat that the dark coconut sugar didn't make the rice look muddy. I've made macaroons with it once and it was yucky looking. Thanks for this!

@Greenhealthycooking 3 года назад

That’s because it’s super little. If you were to add more if would definitely stain it more.

@brobinson6435 Год назад

Thank you, Thank you !

@victorialopez1109 3 года назад

This was so easy and so delicious! I made it in the instant pot and it was as easy as all of the rice I make thanks to you 😊. ¡Muchísimas gracias!

@Greenhealthycooking 3 года назад

My pleasure 😊

@blueschmoo 3 года назад

Making this tomorrow, I have no canned coconut milk, but made some in my VitaMix using desiccated coconut, going to make it with Teriyaki chicken 👍🏼

@Greenhealthycooking 3 года назад

That will work perfectly. And with Teriyaki chicken YUM!

@amyemmence 3 года назад

if you are doubling the recipe I know you double the liquids, but will you also double the sugar and salt?

@Greenhealthycooking 3 года назад

Yes, you double all ingredients but keep the cooking time the same.

@VivaLaPepaEnBA 3 года назад

Can I use brown rice instead? I think so, but you didn’t mention it

@Greenhealthycooking 3 года назад

I haven’t tested it because I’m afraid we’ll get the burn warning. Brown rice takes 22-24 minutes on high pressure plus natural pressure release and long cooking times like that are a bit too much for coconut milk

@lauralutz4538 Год назад

Can’t get printable recipe, thanks

@Greenhealthycooking Год назад

the link in the description takes you to the full written and printable recipe

@solchapeau6343 3 года назад

Is your sugar really that dark red? That looked like paprika.

@Greenhealthycooking 3 года назад

Coconut sugar is super super dark yes. You can use brown sugar as well if you prefer.

@cyrillius123 Год назад

The link in the description is broken. Also it would be just as convenient to just put the recipe in the description as well. Just my personal feedback

@Greenhealthycooking Год назад

thank you so much for letting me know. I just fixed the link.