Is The Slo Roller Accessory Compatible With The Summit Kamado?

Подписаться 5 тыс.

Просмотров 5 тыс.

50% 1

After watching my unboxing & review video of the Kamado Joe Slo Roller accessory, one of my viewers asked whether the Slo Roller would fit inside of my Weber Summit Kamado. I never considered using the Slo Roller with the Summit Kamado and to be perfectly honest, I had not cooked on my Kamado Joe since I made that video. The Summit Kamado is so easy and efficient to use that I rarely think about cooking on anything else (unless it's my Lone Star Grillz 20x42, PK 360, MAK 1 Star or one of my drum smokers) LOL.
Watch this video to find out if the Slo Roller is compatible with the Summit Kamado. Also watch to to see my recipe for Buttermilk Barbecue Smoked Chicken! We usually think about putting chicken into a buttermilk marinade for fried chicken but it's also excellent for barbecue smoked chicken!
------------------------------------------------------------
Are you thinking about buying a new smoker but you don't know which one is right for you?
Answer a few questions about what you're looking for in a smoker and receive an instant recommendation!
backyardsmokem...
------------------------------------------------------------
Directions
1) Combine the buttermilk, brown sugar, Kosher salt and hot sauce into a medium sized Briner Bucket. Stir until everything has combined and dissolved.
2) Place the chicken in the bucket and make sure that the chicken is completely submerged. Let the chicken soak in the marinade for at least 4 hours, preferably over night, up to 24 hours.
3) Remove the chicken from the brine and wipe the excess marinade from the skin.
4) Season the chicken all over with Meat Church The Gospel Rub or your favorite chicken rub. A combination of salt, pepper, garlic and onion powder will also work.
5) Setup your smoker to cook at 275 degrees.
6) Smoke the chicken until the internal temperatures reach 165 F if you're cooking breasts, 170-175 F if your cooking thighs.
7) Optional: Brush a thin layer of your favorite barbecue sauce on the chicken.
------------------------------------------------------------
Subscribe and listen to my Podcast HERE:
podcast.backya...
------------------------------------------------------------
Check out my Linktree to connect with me on social media and see the BBQ discounts that I have available for you.
linktr.ee/back...
------------------------------------------------------------
Please consider supporting the channel through the affiliate links for products that may have been mentioned in the video. While I will receive a small commission, you will not pay more for products purchased via the links below.
Kamado Joe Slo Roller - amzn.to/3HIJ65J
Weber Summit Kamado - amzn.to/3V6dkDI
Kamado Joe Classic II - amzn.to/3iXw4qE
Meat Church Holy Gospel Rub - amzn.to/3HmxNQl
-----------------------------------------------------------
SOUNDSTRIPE
7HE2A698J3DDUV8U
K3OKNOBBZHTWVAVJ
RLPGAW52FJLBPRKB
RQ324PSQIHOSYNBE
S1SMJTOVHBDNALTF

Опубликовано:

30 сен 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 34

@Primo489 Год назад

Thank you for taking the time to make an honest, unbiased, easy to follow video.

@BackyardSmokeMasterBBQ Год назад

Thank you, I'm glad that you found it helpful.

@ener5361 Год назад

The slo roller solves a problem that does not excist.

@BackyardSmokeMasterBBQ Год назад

I agree, it's not what I consider a must have accessory but BBQ guys love our toys & accessories 😀

@mikeoreilly4020 Год назад

Thank you for testing this out and, in another of your videos, talking about the Slow & Sear for the Weber Kamado. For years, the only guy that seemed to have an S&S for the Summit Kamado was Justin on Baby Back Maniac (he swears by it) , but, as you revealed, now finally S&S has made one for wide distribution. Right after seeing your video, I ordered one and it came in yesterday. I'll be trying it out tonight on tri-tip. I always enjoy you videos.

@BackyardSmokeMasterBBQ Год назад

Thanks Mike, I appreciate your support! Good luck with your tri-tip and I hope you like your S&S!

@davidconners Год назад

Great video, good to know this is an option for the Weber. I just purchased a Weber Kamado, waiting for it's arrival!

@BackyardSmokeMasterBBQ Год назад

Congrats on acquiring the Summit Kamado. It really is a fantastic cooker, it is extremely versatile.

@BlindManzBluffGaming Год назад

Hey SmokeMaster - enjoying your videos. Q: Since you have both a Kamado Joe and Summit I was wondering if you've done any head to head cooks? I'm looking to get either a Summit or KJ and I was wondering if there is any difference in the food they put out: juiciness, smoke, bark, etc.? Thx and best of luck with your channel :D

@BackyardSmokeMasterBBQ Год назад

Hi BMB Gaming, thanks for your feedback & question. I will do a video soon comparing the food from a Kamado Joe and Summit Kamado. So far I've only talked about the ease of use and versatility between the two..... generally, I think the Summit has an edge but both grills are worth considering.

@Rbouch Год назад

Best all around grill!

@BackyardSmokeMasterBBQ Год назад

I agree Robert! Thanks for watching!

@luvyesmusici4886 Год назад

Happy holidays! Yes, my life has changed since I received my Weber Summit Charcoal Grilling Center. Love cooking with it. I am a Sucklebusters guy when it comes to rubs and sauces. Last thing I picked up was a weed burner from Harbor Freight Tools. Lights up my charcoal lickety-split!

@BackyardSmokeMasterBBQ Год назад

Happy Holidays! I bought some Sucklebusters when I was in the Austin, TX area this past summer. Great stuff!

@luvyesmusici4886 Год назад

@@BackyardSmokeMasterBBQ I am actually using the lump more now. I believe it to be superior. With the weed burner, I am ready off. Seems easier to use what is left over, also with the lump. Hope you and yours are doing well. :-)

@BackyardSmokeMasterBBQ Год назад

I rarely use briquettes anymore. Lump is natural and it can definitely be used again until fully burned. Glad you’re enjoying your Summit!

@luvyesmusici4886 Год назад

@@BackyardSmokeMasterBBQ I can’t believe how much I have and how much I continue to enjoy using my Weber Summit Charcoal. Spending time outside, cooking delicious food/foods that me and my family love, and saving a ton of money by staying home, and still eating gourmet. Enjoying the occasional beverages as well. This is what a home should feel like. My line child, my daughter, is heading off to University of South Carolina for six years this fall. My brother is an hour away, and while he has a pool, sadly he has a gas grill. LOL

@slacayo Год назад

I always enjoy your cooks and explanations. Grilling for me is therapeutic. Love the process of preparing my grill and meats. Keep it up!

@BackyardSmokeMasterBBQ Год назад

Thanks Sergio, I feel the same way about cooking on my grills!

@purleybaker Год назад

I bought a slo roller for my egg and am happy with the results. A slim drip pan covered with foil on top makes the temps really even. I'm back to using the egg more than the others. Thanks for the video.

@BackyardSmokeMasterBBQ Год назад

Glad to hear that the slo roller works well with the BGE.

@lifestyle1895 9 месяцев назад

Thanks - for saving me some money

@BackyardSmokeMasterBBQ 9 месяцев назад

I'm glad that the video was helpful!

@enyceofnyc Год назад

How does the Slo Roller compare to the diffuser plate that comes with the Summit? Is there a difference in the functionality?

@BackyardSmokeMasterBBQ Год назад

There are no significant differences in functionality. I would not buy a Slo Roller if I only intended to use it with the WSK.

@The_Monkey_King Год назад

Sir, does the DoJoe also fit the Summit? I’d love to see this tested out!

@BackyardSmokeMasterBBQ Год назад

I don't have direct experience with the DoJoe but I know that there are two sizes, one for the Classic Joe and the other for the Big Joe. I don't see why the one for the Classic wouldn't fit on the Summit Kamado since its larger a grill than the Kamado Joe Classic.

@metrognome4049 Год назад

I pull off about 6.5’ of foil from the roll and lightly twist it into a big long snake. I coil the snake around the ( I use middle but not every one has the capability) perimeter of the charcoal grate as a crush washer to seal the gap around the periphery. I also notched the vertical flange at the base of the SlowRoller in four places to make centering easier by fitting to the support tabs for the grate. This more closely approximates the original design intent for the device compared to the KJ Classic. Using the “Aussie” position the SloRoller clears the Summits stock grill, I received a second grate support ring from Weber and hacked the outside hoop off so it now only has two rings. One must have the support tab apparatus inside the Summit w/ THREE tabs for supporting the charcoal grate to duplicate this as I have. “If it ain’t broke I could probably fix it ‘til it is!”

@BackyardSmokeMasterBBQ Год назад

You're far more dedicated than I am in getting it to work exactly how you want it! Sounds great!

@Kirko_bangz 8 месяцев назад

Do you have any videos or pictures of your setup? Are you still using this?

@metrognome4049 8 месяцев назад

No, I’ve not, the only real difference between this and my configuration is that the SloRoller in my E-6 sits about an inch +1/2 lower and fits below the stock Summit cooking grate w/enough clearance for a shallow drip pan slightly risered up off the top of the SloRoller.

@metrognome4049 8 месяцев назад

I neglected to clarify that for some reason my Summit came w/the bowl dedicated for the Australian market and has an additional coalgrate position equidistant between the two USA market positions. I use the SloRoller on that level.