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A very quick recipe for an incredibly tasty snack - lazy pita pies with a juicy filling.
1 lavash
150 g boiled chicken breast
1 bunch green onions
basil
1 tomato
100 g cheese
3 tbsp sour cream
1 garlic clove
salt and black pepper to taste
2 eggs
50 ml milk
1. Grind chicken breast, tomato, onion, basil and cheese.
2. Grind 1 clove of garlic, add to sour cream, salt and pepper the sauce to taste.
3. Lavash cut into strips 12-14 cm wide.
4. Lay out the filling and wrap in a triangle.
5. Dip lavash envelopes in egg and milk.
6. Fry on each side until golden brown.
5 июн 2019
