Jam cookies recipe 💯👍 

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MATERIALS
🔺 125 g butter (at room temperature)
🔺 1 egg
🔺 Half a glass of oil
🔺 1 cup powdered sugar
🔺 1 glass of starch
🔺 1 teaspoon baking powder
🔺 3 cups of flour
….
🔺 Jam or marmalade
IMPORTANT NOTES
🔺 First, let's put the butter, egg and oil in a bowl and mix well. Let's add powdered sugar, starch and baking powder and continue whisking. Finally, add the flour slowly and obtain a soft dough.
🔺 Let's cut walnut-sized pieces and shape them. Let's make a hole in the middle and bake it in a preheated oven at 170 degrees for about 20 minutes. Then, take out the tray, put jam in the middle, reduce the oven temperature to 150 degrees and bake for another 5 minutes.
🔺 With these measurements, a total of 32 jam cookies came out.
The cup size I used: 200 ml
The tea glass size I use: 125 ml