Jamaica Curry Crab | How to cook Curry Crab...Jamaican Style 

crawfish cookup

Definitely I will that's also one of my faves with lots of pepper!

Take off the toe nails so the flavor can penetrate throughout the crab legs properly....

@@kevon2james980 oh that's a great idea, thank you!

I appreciate the feedback. I'll try the roti next time. Thanks for watching.

Thanks for watching. They were sooo good.

Thank you thank you 😊😁

Thanks for the feedback! Ensure you turn on your post notifications so you'll see When I upload new Videos. Enjoy your crab when you make it 😁

I really appreciate this! Thank you so much for watching. I'm glad you enjoyed the video

Yaaaaasss!!! Love that! Glad I could help. Welcome to the channel! Stay subscribed. More to come soon 😁

Glad you enjoyed! Thanks for watching

Thank you! 😁

Thanks for watching 😄😄😄😄😄 I appreciate the love.

Thanks for watch

Lol me too.

Lol that's expected 😁

Thank you! Glad you liked it ♥️

Thanks for the feedback. Enjoy your crabs when you try out the recipe.

@@cooklikesasha I tried it and trust me it was so good,lol,wish I could add pics

@@marvarinegordon4705 that’s great! Send me the photos on instagram. The name of my page is “cooklikesasha

Awww thanks.

Yes crabs are my favorite

Awww thanks. I'm so glad I could help! Enjoy your meal. More videos to come so please subscribe and click the bell icon to stay notified. 😁😁😁

Thank you. Indian food is my favorite!

Awesome! I hope it was super delicious!

Oh yes Me too! Thanks for watching

Oh nice! I’m sure he’ll enjoy it!

Really?! You should give it a try, maybe you'll like it. Thank you so much for watching. Please subscribe for more videos and remember to click the bell to turn on notifications!

Thank you so much for watching. Please do and let me know how it turns out 😁. Please subscribe for more videos and remember to click the bell icon 🔔 and set notifications to "All".

I’m glad you enjoyed the video. Please subscribe for more delicious recipes 😃😃😃

Yes girl dem nice bad

Thanks!!!!

Yay! Thank you! Glad you enjoyed it. Please subscribe and hit the bell icon to stay notified

Thank you so much! More to come. Stay subscribed 😁

Awww thanks bredz

Trust me !

Me too!

Thanks for watching. Welcome to the channel

Thank you 😁😋😋

Thanks for the tips!

Let me kno how it goes. Nothing beats homemade

Lol thanks for watching. Glad you enjoyed the video. I'll surely do that fried dumplin and ackee video. Please subscribe and click the bell icon so when I upload it you won't miss it. Bless up yuh self 😍😍😍

Fuckry ya do cause first thing you must boil the crab first

Thank you! It was sooo good.

Awww thanks for watching! Welcome. I'm glad I could help 😁

Hope you try it soon

Laughter good for the soul Thanks for watching

Yeman straight

You’re welcome ☺️ and Thank you for watching!

Thanks Man!

Thanks ☺️

Not sure. Maybe at the time I couldn’t find it.

Awww thanks 😊

Sasha did you listen to the recipe?

Safe travels

Try it out

I'd make it the same without cleaning the crabs first. That is also another way to do it and I have done it many times before but I prefer cleaning the crabs before cooking it, especially land crabs which can be bitter on the inside.

Jamaicans authentically cook their crabs live, this is her way of cooking it

Thanks for watching David 😁 when it's crab season people normally sell them on the road. Just drive around and look out or ask people. That's how I got these

Ok great! Thank you :)

I wish I could.

You’re right ☺️

You’re right. However The longer cook time is because I wanted to develop the flavor and consistency of the sauce.

Thanks for watching. More delicious recipes to come. Please subscribe and click the bell to get notifications 🤩

Just showing 'How I Did it.' There's more than one way to do it. You do what you feel like when you are cooking.

Yuh know!

For the amount I did, About 30 minutes.

@@cooklikesasha okay thank you

Yeman if I have just a few crabs I'll put them in the freezer for a while but if its alot or if you're in a hurry icy cold water is the way to go. You're welcome for the tip. Thanks for watching Sham 🥰😍. Please ensure you're subscribed and click the notification bell and set it to "All" so you dont miss my other videos

Lol yes mi dear. A regular ting fi me. One night one get weh an run unda di fridge lol it was hell to get it out. but it's worth it. Flava TUN UP!

@@cooklikesasha 🤣😩🤣😩

@@missdigioia lol

you can skip anything you like dear

Great suggestion. I tried. However my freezer couldn't hold so many crabs as I had other meats inside. I usually put them in the freezer when it's just a few crabs. Thanks for watching 😁

Lol alright Its lobster season now so that should be fun

Okay I'll add it to my list

Which other ones would you have liked to see?

Thank you 😊

Lol yeman. You know me. Nature rules. It's all about balance. 😄

Yes it does.. it keeps those claws away

Really? Didn't know that I'll look into it. Good thing Crab Land crabs are seasonal then! 🥰🤤 Thanks for watching Gina. Please subscribe for more. Or let me know what you would like to see next 😁

Maybe you could but do it in a little water and use it back for the curry. That way you don’t lose the crab flavor. Maybe I’ll try it that way next time. Thanks for the feedback ☺️

Sure. I just subscribed

Totally

Man!

She didn’t cut up the crabs in the right way.she supposed to separate the toes and the claws from the belly off the crabs,and cut off the long spikes from off the claws and toes.And the big claws them you supposed to barely crack it so the gravy and soak into it:

And everyone do things different and cook different,that’s not the way the indain them cook crabs.Even me I watch my family them prepare it and cook it.And I do it exactly like that.

@@peterrandall828 thanks for the feedback. Yes you're right. Everyone Does things different. I wasn't trying to cook like the Indians though. This is after all "Cook Like Sasha". This is how I cook my curry crab.

@@peterrandall828 Good comment. I cleaned the crabs and prepared them the way my family and I like. There is no right or wrong way, just different ways. I personally think it's more fun to crack the crabs while eating it. In addition to that you don't need to crack the shells for the gravy to penetrate. The gravy enters through the joints of the crab. and I don't like eating crab and rice with tiny shells all over the gravy so I don't crack the crab claws before cooking the crab. Thanks for watching.