Japanese street food “YAMAKI”(Grilled pork tripe) french style 

-Ingredients
100g pork tripe
50ml white wine
Onion
Carrot
Celery
Herbs
1Tbsp olive oil
1 clove garlic
1/2 clove garlic, minced
1Tbsp cider vinegar
1Tbsp brandy
Italian parsley
Unsalted butter
-Sauce1
100ml white wine
1Tbsp light soy sauce
1tsp crystal sugar
-Sauce2
1.5 cloves garlic, grated
10 g unsalted butter
6 hot chili peppers
Sauce1
Olive oil
Italian parsley
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