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THE RECIPE
Julia Child's Amazing Brownie Recipe JUNE 7TH
Servings: 12
Ingredients
* 1 1/4 cups sifted all-purpose flour
* 1 teaspoon salt
* 8 ounces unsalted butter
* 4 ounces unsweetened chocolate coarsely chopped
* 2 ounces bittersweet chocolate coarsely chopped (Used chocolate chips)
* 2 cups sugar
* 1 teaspoon pure vanilla extract
* 4 large eggs room temperature
Optional Peanut Butter Filling
* 3/4 cup creamy peanut butter
* 1/2 cup powdered sugar
* 2 tablespoons butter room temperature
Instructions
* Heat oven to 350°.
* Sift flour and salt together; set aside.
* *Optional step for peanut butter filling: With electric mixer, beat peanut butter, powdered sugar, and butter until very creamy, about 3 minutes. Set aside.
* To make the brownies, melt chocolate with butter in double boiler, stirring frequently. Alternatively, you can melt in microwave in 30-second increments, stirring in between. After dissolving, add 1 cup of the sugar to the mixture; stir to blend. Add vanilla and stir.
* Pour the mixture into a large bowl.
* In stand mixing bowl whisk together the remaining cup of sugar and the eggs until just combined.
* Little by little, pour half of the sugar and eggs into the chocolate mixture, stirring gently but constantly with a rubber spatula so that the eggs don't set from the heat.
* Using whisk attachment, whip the remaining sugar and eggs until they are thick, pale, and doubled in volume, about 3-4 minutes.
* Using rubber spatula, delicately fold the whipped eggs into the chocolate mixture.
* When the eggs are almost completely incorporated, gently fold in the dry ingredients.
* Pour and scrape the batter in to an unbuttered 9-inch square pan. Note: I sprayed with a little baking spray just to make sure they didn't stick.
* *Optional step: drop teaspoonfuls of peanut mixture on top of the batter and throughout the pan.
* Bake the brownies for a minimum of 45 minutes, during which time they will rise a little and the top will turn dark and dry.
* Cut into the center at about the 30-minute mark to see how the brownies are progressing: they are perfect when they are just barely set and still a little gooey. Note: Some people like them a little less gooey. If so, bake an extra few minutes.
* Cool the brownies in the pan on a rack.
* Optional: sprinkle with powdered sugar.
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26 сен 2024
