Hey milad, i have few questions: usually how many subs you made in an average day? How many gloves you use in a day and how they are disposed? Why sometimes you do not use the stikers to close the sub wrap paper? Last thing: i litteraly love this new channel you made and it's so relaxing to see ya making subs without voiceover or elese. Way to go bud :D
I would recommend heating up bacon in the toaster oven instead of the microwaving, just because almost everyone prefers crispy bacon to soft/soggy bacon. Also, technically that "just meat sub" still had cheese on it with the Italian Herbs and *Cheese* bread. And they got mayo too, which isn't meat ;)
My subway order - cold cut combo or Italian BMT on Italian herb and cheese, toasted with shredded cheese... no sauce or vegetables, that's an only meat sandwich 😜I got excited someone ordered a plain sandwich like I do, subway guy started to remember me after going twice
Milad I have a question. So most of the Subways I go to, when they put the sauces on at the end they do it in a straight line. But when I watch you do it, you do a more zig zag pattern. Personally, I prefer the zig zag pattern because that spreads the sauces out better. Do you know why most Subways don't do it the way you do?
Franchises. There's no universal guideline on how to properly sauce a sandwich. Milad just has a personality to serve others how he would want to be served, that's why he's exceptional. Sadly, most people don't care about anybody but themselves.
Only long comments in this chat i dont know what else to type to be honest anyways im bored my birthday is coming up tho fortnite is adding ufo's aliens kangaroos and other animals which will be cool hows you day going?
Customer: "Can I get a 6 inch...and uhhh" Milad: "What kind of sandwich?" You people need to be more specific because you can get a 6 inch in a lot of things.....
It's the new thin sliced ham more of a packaged ham size but the 6-in gets six slices and the foot long gets 12 slices now instead of four and eight turkey is going to be the same way. It also just gets laid on it doesn't get folded on like before with the new ham and turkey you can pile it up a little to make it look prettier. They also changed the steak and the bacon and the guacamole. I think everything has less flavor.
I work at subway in the uk and they put me on my own normally but also for bank holiday weekends is to manic for one person 🤣 love watching your vids wish I worked at a place like yours !
My sub I always get footlong wheat (sometimes herbs & cheese) Double Tuna, lettuce, pickle, potato chips & bacon & sometimes a little extra mayo the best
Milad shows all, this is how you work and act in these kind of jobs. Look whats happening to him. Good things can happen to any worker that is 100% at work. Maybe not this extreme fame, yet alot of people see your ethic in work env. I was recruited to much better career positions by patrons appreciating my attitude and service when i was younger.
