When you take the time to massage the kale first, it becomes soft, silky, and perfect for a salad. Then you add homemade garlic croutons and all is right with the world. For the printable recipe, go here: chefjulieyoon.com/2013/12/kale...
Oopsies. The link to our Autumn Vegetable Stew with Cheese Toasts video should actually say, Apple Tart with Apple Glaze. Our bad.
Thanks for watching!
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ABOUT US:
Hi! I’m Julie, a former fashion designer turned trained chef. I love sharing my easy original recipes with you, because food and teaching are my passions, but I’m also a busy mom to our son Lincoln now, so I like to film vlogs, thrift hauls, and product reviews when I can’t film our cooking show. My husband Joe is a former art director in advertising and now works as a graphic designer and visual media director. He and I created this channel together and try to always bring you the best creative, entertaining, and helpful videos that we can. We hope you subscribe and become part of our family!
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Kyocera Ceramic Knife: geni.us/AfMKCW
Kuhn Rikon Serrated Paring Knife: geni.us/SGAlN
Shun 8-inch Classic Chef Knife (*I actually own the Shun Ken Onion which is no longer available, so I listed this knife because it has similar qualities): geni.us/ByXv
Microplane Grater and Zester: geni.us/aAJsCTM
Lemon / Lime Squeezer: geni.us/PFxsU
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Pyrex Measuring Glass Cups: geni.us/WnFPUlM
Glass Nesting Bowls: geni.us/nmXA
Over the Sink Expandable Strainer: geni.us/SfWRul
Oxo Salad Spinner: geni.us/38Qr16c
Lodge Logic 12-inch Cast Iron Skillet: geni.us/wjLYwys
Le Creuset Dutch Oven: geni.us/3mcvj
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#chefjulieyoon #kalesalad #healthyrecipes #kale #croutons #salad #saladrecipes #healthycooking #vegetarian
3 дек 2013
