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Karachi Fruit Biscuits & Pistachio Swiss Roll | Masala Morning | Shireen Anwar | 12 September 2023 | MasalaTv @MasalaTVRecipes
Karachi Fruit Biscuits Written Recipe :
Ingredients:
Butter 250 grams
Powdered sugar 125 grams
Vanilla essence 5 drops
Salt 1/4 tsp
Egg 1
Flour 375 grams
Dried milk 30 grams
Dry fruit 130 grams
Method:
Mix butter, sugar, vanilla, and salt together well in a bowl. When it becomes creamy. Now mix the egg well and add the dry ingredients. Then prepare the dough and keep it in the fridge for 15 minutes. Make biscuits of your choice and bake at 160°C for 20 minutes and serve.
Pistachio Swiss Roll Written Recipe :
Ingredients:
Eggs 3
Sugar 45 gram
Vanilla essence 5 drops
Pistachio powder 100 gram
Flour 45 gram
Oil 20 ml
Milk 10 ml
Color 5 drops
Method:
In a bowl add eggs, sugar, and vanilla mix and whisk until fluffy. Now add flour and after beating with a batter add oil and milk and bake in a 12x18 baking tray at 180°C for 10 to 12 minutes. After cooling it. Meanwhile prepare the filling 100 grams of pistachio powder, color, and 50 grams of condensed milk in 200 grams of whipped whipping cream mix. Now spread it on a roll roll it and freeze it for 30 minutes. Now cream frosting on top and cut it then serve.
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13 сен 2024
