Just made a quadruple batch..split it 3 ways ...cooked in microwave... OMG..delicious! Topped with some heavy cream... devoured! Best ever..TY for all you do!
It's 11/12/22. I just made this for my spouse and I, using the toaster oven. Baked for 13 minutes. Whisked an egg. Followed your recipe. I used a tsp of roasted peanuts and a tsp. of keto choc chips. I put a scoop of keto mint choc chip ice cream on top. I used a little baby Pyrex bowl. This was absolutely delicious! We will do this again and again. We both loved it! Thank you so much.
For those who live dangerously, a medium egg is 3 T volume; and extra large is 4 and a large is somewhere in between. There are 3 t to a T, so one extra large is 12 teaspoons. I'm thinking it might be possible to make six cups at once, but I'm not sure if that would just be more bother than necessary.
This is my favorite video from you - loved the genius camera work (snapping your fingers and items appear) and the great humor you portrayed (let's make another batch, let's make another batch), as well as the facial expressions. Can't wait to try this recipe. Thank you!
The left over coffee is genius! Thanks so much for all 3 methods. My daughter got me a Micro/Conv/Air fryer for Christmas so this really helps me a lot, Thank you!
@@AllDayIDreamAboutFood - Oh I’m sure I will dear. I look forward to your videos because I know it’s always going to be a yummy one!! Have a nice day!! Sending you love from New York ❤️
This was delicious one of the few Keto desserts that actually tasted like the real thing…I topped it with a small scoop of Keto vanilla icecream (your recipe as well) and it was delicious!! Thank you so much 😊
Thanks for the recipe, I am a person who cant take too much sweetness in my dessert. If you are like me, reduce the sugar and keep it one table spoon possibly.
Carolyn! Looks really yummy. 👀 I have a convection oven and anything that fits goes in. From my experience making lava cakes, oven is way better than the micro. The micro is more dry and dense. So be moist, not dense! 😲😂 ........................ 😎👍👍
You can pay $2.79 for a prepackaged single serve brownie mix or make this great one in justa couple more minutes. I've been using microwave for my mug cakes/brownies but I might just try th air fryer to see if it makes any difference. By the way, I've been using a coffee mug and I really burned my finger very bad when I picked up my mug. I didn't expect the handle to be so hot.
To my surprise, I liked the air fryer for 7 minutes. You could even try a bit less. It will rise and then fall in the center but that center is divine!
Why does the coffee just enhance the chocolate flavor? Why doesn't the coffee add coffee flavor? I have experienced that as well. Great video. Thank you 😍
Hmmmm... you've got my brain revved up. I have powdered butter and powdered eggs. Will calculate how to make your brownie as a mix where I just have to add some water. Actually, a bunch of brownie mix might be dangerous to have around! 😊
I'm going to make some hazelnut flour and try that instead of the almond flour. I'm hoping it tastes like those little hazelnut and chocolate bon bons. 😊
Hi! I actually have a video request 😊🙏 If at all possible could you show us how to make a keto starburst or chewy candy recipe? I have been ALL OVER the internet looking for something that tastes like a starburst or a high-chew candy that’s keto and all I see are gummy recipes. I found one that used LMNT as the flavor for the candy but I’m not going to buy something that expensive. I’d love to see someone use a sugar free powdered drink mix like crystal light or maybe jello? The simpler the better. Not sure if you have time but I wanted to ask 😊❤️ Thank you!
@@AllDayIDreamAboutFood Ohhhhh I completely get that! I am totally with you on chocolate 😋 I guess I’ve had so much time on my hands from being quarantined that I’ve probably made everything under the sun 😂 I miss candy so much it’s crazy! I know Amazon has some but they’re so pricey. I’ll keep looking around! I appreciate your reply 😊💕❤️😊💕 I love you and your channel! You’ve saved me during this time at home. Baking has become a complete hobby for me and I just love it now!
@@healthhollow7218 If I was going to make a keto starburst, I would probably start with gelatin and maybe sugar-free Kool-Aid? And I would probably use some sort of liquid sweetener which will probably be the hardest thing to work with because the sweeter you try to get the more you taste the kind of fake sugar in it. But it might be worth a try, I know that’s how they go with the gummy bears but that might work for a starburst like candy.
@@bmesselt56 oh my goodness thank you so much for your reply! I haven’t gotten any ideas on how to start making this until your message, but that’s a great idea. I think I might mess around with what ingredients you gave me to try to make the candy I’m craving! If I come up with something really good then I’ll post it on my channel! Thank you love 💖😄
I like your recipes and you are great in your videos. Why so much sweetener all the time, especially in this small, single serve? Generally people with a clean ketogenic (especially carnivore) lifestyle are highly preceptive to sweetness. I modified this recipe to 1 teaspoon from your suggested 1 and a half tablespoons. Taste perfectly good and plenty sweet with the lower amount. Long term health effects are not yet known with the likes of erythritol, allulose and even stevia. I think all of this “stuff” should be used as an occasional treat (once a month maybe) and in very small doses. When your recipes inspire me to plan a special occasion to whip something up, I keep in mind the expert’s guidance… that these sweeteners are not real food. Tread lightly.
